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    Eat Drink Toke
    Tiger Mountain Grill: Drinking’s Always Been Better Than Heavy Lifting
    Tiger Mountain Grill: Drinking’s Always Been Better Than...
    By Sara Niegowski • July 31, 2007 12:00 am

    Patio, cheese, and agreeable weather push Grill toward nirvana.

    Read Story

    Just What You Needed: Homemade Maraschino Cherries
    Just What You Needed: Homemade Maraschino Cherries
    By Maggie Dutton • July 31, 2007 12:00 am

    You’ll never revert to “imitation” again.

    Read Story

    A few highlights from my weekly review of the literature:Bringing Moos and
    A few highlights from my weekly review of...
    By Jonathan Kauffman • July 25, 2007 12:00 am

    A few highlights from my weekly review of the literature:Bringing Moos and Oinks into the Food Debate by Kim Severson…

    Read Story

    I’m not one for chick lit. When I travel I like easily
    I’m not one for chick lit. When I...
    By Maggie Savarino • July 25, 2007 12:00 am

    I’m not one for chick lit. When I travel I like easily digestible nonficiton. I just downed The Sushi Economy…

    Read Story

    Where to Get Cheap, Delicious French Wine?
    Where to Get Cheap, Delicious French Wine?
    By Maggie Dutton • July 24, 2007 12:00 am

    France!

    Read Story

    $13 Worth of Chocolate Won’t Get You Sick at Theo
    $13 Worth of Chocolate Won’t Get You Sick...
    By Maggie Mertens • July 24, 2007 12:00 am

    But it will get you a tour and plenty of tastes.

    Read Story

    You know the old saying: cold noodles, burning tongue.
    Two Days on the Seattle Restaurant Scene With...
    By Jonathan Kauffman • July 24, 2007 12:00 am

    Nobody should be forced to live in a hot kitchen during a heat wave.

    Read Story

    Drink Early and Skip the Squid at Ibiza Dinner Club
    Drink Early and Skip the Squid at Ibiza...
    By Adriana Grant • July 24, 2007 12:00 am

    The two daily happy hours aren’t created equal.

    Read Story

    Frites, the best frites stand I’ve found since I moved back to
    Frites, the best frites stand I’ve found since...
    By Jonathan Kauffman • July 20, 2007 12:00 am

    Frites, the best frites stand I’ve found since I moved back to the States from Charleroi, Belgium, 18 years ago,…

    Read Story

    I am a connoisseur of shoofly pie. I have eaten the molassesy
    I am a connoisseur of shoofly pie. I...
    By Maggie Savarino • July 20, 2007 12:00 am

    I am a connoisseur of shoofly pie. I have eaten the molassesy goodness as baked by some of the most…

    Read Story

    So, I was poking around the Web the other day, looking up
    So, I was poking around the Web the...
    By Jonathan Kauffman • July 20, 2007 12:00 am

    So, I was poking around the Web the other day, looking up the origins of the word “teppanyaki,” the Japanese…

    Read Story

    Take a Chance With Lydia at Seattle's Best Tea
    Take a Chance With Lydia at Seattle’s Best...
    By Maggie Dutton • July 17, 2007 12:00 am

    She treats tea as part of a healthy lifestyle as opposed to a lifestyle beverage.

    Read Story

    A Greasy Spoon's a Greasy Spoon, Till You Add Booze
    A Greasy Spoon’s a Greasy Spoon, Till You...
    By Mike Seely • July 17, 2007 12:00 am

    Chelan Cafe is a full-service entertainment mecca, a hangdog’s salt-rimmed dream.

    Read Story

    Vagabond and One Pot, Not-So Underground Restaurants, Keep Diners Talking
    Vagabond and One Pot, Not-So Underground Restaurants, Keep...
    By Jonathan Kauffman • July 17, 2007 12:00 am

    The food at these invitation-only meals may be good, but the conversation’s the real draw.

    Read Story

    Hazelwood Twins’ Unusually Harmonious Clientèle
    Hazelwood Twins’ Unusually Harmonious Clientèle
    By Hannah Levin • July 17, 2007 12:00 am

    Owners hope the bar will be Seattle’s smallest.

    Read Story

    $13 at Ballard's Farmers Market Scores Two Meals of Wild Boar
    $13 at Ballard’s Farmers Market Scores Two Meals...
    By Aja Pecknold • July 17, 2007 12:00 am

    Easy on the wallet, and the domesticated boars.

    Read Story

    The Liquor Control Board opened over two dozen more state liquor stores
    The Liquor Control Board opened over two dozen...
    By Maggie Savarino • July 16, 2007 12:00 am

    The Liquor Control Board opened over two dozen more state liquor stores for Sunday sales (noon to 5pm), beginning yesterday….

    Read Story

    Today, tomorrow, and Sunday is the annual festival along California & Alaska
    Today, tomorrow, and Sunday is the annual festival...
    By Maggie Savarino • July 13, 2007 12:00 am

    Today, tomorrow, and Sunday is the annual festival along California & Alaska that combines sidewalk sales, fair food, fair crafts,…

    Read Story

    Are you looking for a fun and easy way to learn how
    Are you looking for a fun and easy...
    By Mark Fefer • July 12, 2007 12:00 am

    Are you looking for a fun and easy way to learn how to produce crisp, flawless vegetables, make a roux,…

    Read Story

    You can get a bite for $13, even at one of Seattle's spendiest restaurants.
    $13 (and a Sport Coat) Fetches a Surprising...
    By Mike Seely • July 11, 2007 12:00 am

    Eating our way around the city with 13 bills.

    Read Story

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