And it’s magic.
Image credit: rovers-seattle.comShopping at the market stalls before his chef demo, Thierry Rautureau of Rover’s will entertain you with his…
Calling restaurants during busy hours is a common enough no-no, but I’ve been sassed more than a few times of…
Vintage LP art without a trace of kitsch
Spectrum Dance Theater Donald Byrd wants to make us squirm. Whether the topic is domestic abuse, gang rape, or murder,…
SW’s Gavin Borchert reviews Beethoven: Diabelli Variations; Variations in A Major, WoO 71, Vladimir Ashkenazy, pianoWhen: 2:45 to 2:55 p.m.,…
Patricia Piccinini While curator Robin Held has been pushing the limits of the Frye’s mission for several years now, perhaps…
Kathy and David Hsieh want you to know that, in contrast to what many Seattle theater people believe, they are…
Lauren Weedman Long a favorite of Seattle stage (Rash, Bust) and small screen (Almost Live), Weedman is now based in…
Dear Dategirl, So, I finally met “the one.” He’s kind, funny, creative, and passionate. He drops by my parents’ house…
September 26 Haven The world debut of Toronto artist Ed Pien’s large-scale installation. Bellevue Arts Museum. 29 Michelle Fried See…
While Als has a killer jukebox and plenty of hipsters, the regulars still rule the roost.
Thems some serious musicians behind all the vomitoriums and dick-guitars.
High-End Western Lola, 2000 Fourth Ave, 441-1430, www.tomdouglas.com/lola (goat tagine) Sitka & Spruce, 2238 Eastlake Ave. E., 324-0662, www.sitkaandspruce.com (occasionally…
Theres an endurance piece in Room 7 and a dinner party in Room 3.
When it comes to casualties in Iraq, Fort Lewis Rangers are their own worst enemies.
Trouble paying attention in class, low self-esteem, hormonal confusion, counting the days until summer vacation—and those are just the teachers…
Beers not just for breakfast anymore. Its for dessert, too.
Whether served in a high-end tagine or $6 birria plate, goat is becoming Seattles other red meat.
When it comes to nightclub stings, cops almost always get their man.
