credit: surlatable.comIf you’ve got a weakness for doughnuts but have been averse to making them at home, visit a Sur la Table location for a free drop-in doughnut-making demo this Saturday (at the Seattle, Kirkland, and Bellevue stores). Samples will emerge ready-to-eat from a set of newfangled doughnut baking pans–not, sorry to say, from an adorable mini-fryolater like the one at the Ballard farmers market. 11 a.m. Saturdays in April, starting April 3. Free.
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