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Tom Douglas

Eat Drink Toke

How Do They Do It?

Secrets of Seattle's most successful chefs.

 . . . So you see, it really does look like a "busted-up shirt."

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Roti Learning

The flavors are amped up at Seattle's newest Trinidadian restaurant.

Small plates, big heart.

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In Good Taste

Maria Hines' all-organic Tilth Restaurant is virtuous without being preachy.

This, my friends, is a tlayuda.

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¡Sabor Gigante!

Where to find Seattle's best, er, only tlayudas and pambazos.

Off-road it to Huong Giang for tiny plates of banh beo chen.

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Lovingly Constructed

Two new MLK restaurants make it worth braving the light-rail chaos.

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Reconsider the Feast

What does it mean to feast in a culture of excess?

More pickles than you'll ever be able to eat.

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Feel the Burn

It's easy to get overwhelmed—in a good way—at this Korean restaurant.

Swank surroundings, casual dining and all Vashon.

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Close to Home

Ferrara Ristorante focuses on local foods, cooking some of them well.

Vessel

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Vessel

At this downtown cocktaileria, the decor is severely chic and the $4 well drinks are fabulous.

Barolo's decor is Design Within Reach meets Phantom of the Opera.

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Pretty on the Outside

Barolo Ristorante has every appearance of authenticity.

This, my friends, is a Taiwanese burger.

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Off the Mainland

A Bellevue restaurant for Taiwanese grazing.

Actual size of these mushrooms: teensy.

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A Singular Vision

Coupage's Korean-French cuisine is deliciously unforced.

Meditating on the goodness of soup.

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Chez No Doze

At Cafe Stellina, the food's healthful—but that's not its only charm.

The banana-leaf packets you unwrap, the icy pink thing you slurp.

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Rice Is Nice

The Indo Cafe is inviting, if more familiar than you'd hope.

Nostalgia attack for former Berliners.

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Kraut-ed Haus

Feierabend's food appeals to snobs, dudes, and everyone in between.

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But Was It Worth It?

When you're paying $80 for a meal, how do you judge whether you've gotten a good value for…

The Sunday-morning barbacoa crowd at La Conasupo.

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Getting My Goat

On the hunt for great Mexican tastes in far-flung locales.

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El Pollo Rico

No false advertising here: This grilled chicken is worth a drive to Everett.

Will you win or lose in the small-plate lottery?

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Schizo-kaya

Belltown's newest sake-and-small-plates lounge is flashy but erratic.

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Cinnamon Toast-Off

Putting our spice theory to the test.