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Two Days on the Seattle Restaurant Scene With No Hot Food
Nobody should be forced to live in a hot kitchen during a heat wave.
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Frites, the best frites stand I’ve found since I moved back to
Frites, the best frites stand I’ve found since I moved back to the States from Charleroi, Belgium, 18…
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So, I was poking around the Web the other day, looking up
So, I was poking around the Web the other day, looking up the origins of the word “teppanyaki,”…
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Vagabond and One Pot, Not-So Underground Restaurants, Keep Diners Talking
The food at these invitation-only meals may be good, but the conversations the real draw.
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SAM’s TASTE Restaurant Is a Most Excellent Acquisition
Museum restaurant multitasks as a spot for takeout, multicourse dinners, and downtown's new favorite lunch spot.
Arts & Culture
SAM: Robert Frank’s New York City
Each time I’ve walked through SAM over the past month, I’ve stopped by this trio (New York City,…
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Betty Is No-Frills, to the Point, Plain Done Right
Call me a Californian, but Ill pick uncomplicated food prepared well over byzantine food prepared sloppily any day.
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A Bit of History, Reborn in a Glass (NY Times): The modern
A Bit of History, Reborn in a Glass (NY Times): The modern bitters obsession. You want to try…
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Veggie Thai at In the Bowl and Jhanjay Is Authentically Seattle
In a city where most households can pick three or four places to walk to for pad see…
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If Rules Change, Will Camembert Stay the Same? (NY Times). Two French
If Rules Change, Will Camembert Stay the Same? (NY Times). Two French companies who make the world-famous stinky…
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Gaudí Is Spanish Through and Through, Mostly for the Better
The paellas as authentic as the comfortably frumpy ambience.
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The Weekly is going higher- and higher-tech in our goal to overwhelm
The Weekly is going higher- and higher-tech in our goal to overwhelm your Blackberry’s calendaring function with wine…
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The Meat Is Sliding Off the Bone at Soulful Rose Petals
Helen Coleman is a master cook. She can stew oxtails so lovingly, the memory of them will make…
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Just received my first press packet for this year’s Bite of Seattle,
Just received my first press packet for this year’s Bite of Seattle, which will take place July 20-22,…
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Make Your Own Vitamin Water!
Vitamin waters have recently appeared in every drug store and natural-foods market around town, their pastel-colored liquids promising…
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The Highs Battle the Lows at West Seattle’s Bèato
It's hard to average out the A-plusses, B's, and F's I tasted in my two meals at the…
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Our Favorite Outdoor Dining
Campagne Campagne’s patio doesn’t provide the same glamorous view as the dining room, but it lets you enjoy…
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I am desperately addicted to Diet Coke, despite the fact that it
I am desperately addicted to Diet Coke, despite the fact that it goes against everything I believe in.Yup,…
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Super Bowl Noodle House, the 10-year-old Ravenna shop with the great Thai
Super Bowl Noodle House, the 10-year-old Ravenna shop with the great Thai soup noodles and better menu descriptions,…