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    Beer Hunting
    Seattle’s Best Tap Handles
    Seattle’s Best Tap Handles
    By Jacob Uitti • October 18, 2017 1:30 am

    Sometimes the beer experience extends all the way to the lever you pull to dispense it.

    Read Story

    Courtesy of Flying Lion Brewery
    Are Breweries Moving Into the South End a...
    By Jacob Uitti • October 4, 2017 1:30 am

    The owners say the are trying to do right, but questions about gentrification are inevitable.

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    Dawn Perry and Russ Cornell work the tap room at Floating Bridge. Courtesy of Floating Bridge Brewing
    After Saying ‘I Do,’ These Couples Started to...
    By Jacob Uitti • September 20, 2017 1:30 am

    How do they make it work? Division of labor.

    Read Story

    Cloudburst founder Steve Luke. Photo by Megan Swann
    Cloudburst Brewing Can’t Stop Making New Wet-Hop Beers
    By Jacob Uitti • September 6, 2017 1:30 am

    The Seattle outfit is making the most of its relationships with farmers and other breweries.

    Read Story

    Hey O’Doul’s: It’s not you, it’s us.
    Is N/A Body Making Good Non-Alcoholic Beer?
    By Jacob Uitti • August 23, 2017 7:30 am

    Local brewers say the process is too expensive and margins too small to make craft non-alcoholic beer worth it.

    Read Story

    Seattle’s New Beer of the Summer
    Seattle’s New Beer of the Summer
    By Jacob Uitti • August 9, 2017 1:30 am

    Move over Fremont Summer Ale. The Grapefruit IPA has arrived.

    Read Story

    Lucky Envelope once made a ramen beer. It was “unsurprisingly dumped.” Courtesy of Lucky Envelope Brewing
    Bacon Ale? Weird Beers that Didn’t Make the...
    By Jacob Uitti • July 26, 2017 1:30 am

    Sometimes brewers have to try new things.

    Read Story

    Courtesy of Pike Brewing Company
    Pike Brewing Company Gets Refined With Tankard &...
    By Jacob Uitti • July 12, 2017 1:30 am

    Located above the storied brewery, the new locale provides an elevated experience.

    Read Story

    Workers at Lucky Envelope, where co-founder Barry Chan enjoys putting “new, weird, and exciting ingredients in a beer to change the drinking experience.” Courtesy Lucky Envelope Brewing
    Why Does Craft Brewing Keep Growing?
    By Jacob Uitti • June 28, 2017 1:30 am

    We asked the experts.

    Read Story

    Manny Chao says “proper maintenance is key.” Photo by Lindsey Yamada
    For Local Breweries and Bars, Summer Can Spell...
    By Jacob Uitti • June 14, 2017 1:30 am

    Here is how they keep that refreshing beer from turning warm and foamy.

    Read Story

    Photo by Joe Mabel
    Two Years After Selling to Anheuser-Busch, Elysian Soldiers...
    By Jacob Uitti • May 31, 2017 1:30 am

    Numerous remodels and national distribution are in the near future.

    Read Story

    The cast of ‘Lost Falls.’ Courtesy of Cafe Nordo
    A Beer Mystery in Pioneer Square
    By Jacob Uitti • May 17, 2017 1:30 am

    In its latest production, Cafe Nordo offers up just what the beer drinker should be looking for.

    Read Story

    This is where it all begins. Courtesy of Flatstick Pub
    Seven Days of Suds and Fun
    By Jacob Uitti • May 3, 2017 1:30 am

    Seattle Beer Week has become a family reunion of brewers—but strangers are more than welcome.

    Read Story

    Photo by Jacob Uitti
    The Eastlake Zoo Is a Game Bar Like...
    By Jacob Uitti • April 5, 2017 1:30 am

    Well-worn, the longtime tavern is expansively cozy and a hell of a lot of fun.

    Read Story

    Photo by Visitor7/Wikimedia
    The Hows and Whys of Hops
    By Jacob Uitti • March 8, 2017 1:30 am

    You’re going to drink it. You may as well know something about it.

    Read Story

    Courtesy of Mac & Jack’s
    Mac & Jack’s Is Not Just Its African...
    By Jacob Uitti • July 6, 2016 1:30 am

    There is more going on at the Seattle brewer than what shows up on your favorite bar’s tap handles.

    Read Story

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