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Beer Hunting
Seattle’s Best Tap Handles
Seattle’s Best Tap Handles
By Jacob Uitti • October 18, 2017 1:30 am

Sometimes the beer experience extends all the way to the lever you pull to dispense it.

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Courtesy of Flying Lion Brewery
Are Breweries Moving Into the South End a...
By Jacob Uitti • October 4, 2017 1:30 am

The owners say the are trying to do right, but questions about gentrification are inevitable.

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Dawn Perry and Russ Cornell work the tap room at Floating Bridge. Courtesy of Floating Bridge Brewing
After Saying ‘I Do,’ These Couples Started to...
By Jacob Uitti • September 20, 2017 1:30 am

How do they make it work? Division of labor.

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Cloudburst founder Steve Luke. Photo by Megan Swann
Cloudburst Brewing Can’t Stop Making New Wet-Hop Beers
By Jacob Uitti • September 6, 2017 1:30 am

The Seattle outfit is making the most of its relationships with farmers and other breweries.

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Hey O’Doul’s: It’s not you, it’s us.
Is N/A Body Making Good Non-Alcoholic Beer?
By Jacob Uitti • August 23, 2017 7:30 am

Local brewers say the process is too expensive and margins too small to make craft non-alcoholic beer worth it.

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Seattle’s New Beer of the Summer
Seattle’s New Beer of the Summer
By Jacob Uitti • August 9, 2017 1:30 am

Move over Fremont Summer Ale. The Grapefruit IPA has arrived.

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Lucky Envelope once made a ramen beer. It was “unsurprisingly dumped.” Courtesy of Lucky Envelope Brewing
Bacon Ale? Weird Beers that Didn’t Make the...
By Jacob Uitti • July 26, 2017 1:30 am

Sometimes brewers have to try new things.

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Courtesy of Pike Brewing Company
Pike Brewing Company Gets Refined With Tankard &...
By Jacob Uitti • July 12, 2017 1:30 am

Located above the storied brewery, the new locale provides an elevated experience.

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Workers at Lucky Envelope, where co-founder Barry Chan enjoys putting “new, weird, and exciting ingredients in a beer to change the drinking experience.” Courtesy Lucky Envelope Brewing
Why Does Craft Brewing Keep Growing?
By Jacob Uitti • June 28, 2017 1:30 am

We asked the experts.

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Manny Chao says “proper maintenance is key.” Photo by Lindsey Yamada
For Local Breweries and Bars, Summer Can Spell...
By Jacob Uitti • June 14, 2017 1:30 am

Here is how they keep that refreshing beer from turning warm and foamy.

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Photo by Joe Mabel
Two Years After Selling to Anheuser-Busch, Elysian Soldiers...
By Jacob Uitti • May 31, 2017 1:30 am

Numerous remodels and national distribution are in the near future.

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The cast of ‘Lost Falls.’ Courtesy of Cafe Nordo
A Beer Mystery in Pioneer Square
By Jacob Uitti • May 17, 2017 1:30 am

In its latest production, Cafe Nordo offers up just what the beer drinker should be looking for.

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This is where it all begins. Courtesy of Flatstick Pub
Seven Days of Suds and Fun
By Jacob Uitti • May 3, 2017 1:30 am

Seattle Beer Week has become a family reunion of brewers—but strangers are more than welcome.

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Photo by Jacob Uitti
The Eastlake Zoo Is a Game Bar Like...
By Jacob Uitti • April 5, 2017 1:30 am

Well-worn, the longtime tavern is expansively cozy and a hell of a lot of fun.

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Photo by Visitor7/Wikimedia
The Hows and Whys of Hops
By Jacob Uitti • March 8, 2017 1:30 am

You’re going to drink it. You may as well know something about it.

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Courtesy of Mac & Jack’s
Mac & Jack’s Is Not Just Its African...
By Jacob Uitti • July 6, 2016 1:30 am

There is more going on at the Seattle brewer than what shows up on your favorite bar’s tap handles.

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