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    Eat Drink Toke
    The perfect gig for a psych major.
    Clever Bottle’s Willowy Gentry
    By Sonja Groset • November 27, 2012 12:00 am

    A one-woman show behind a Belltown bar.

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    The table is set for a contest of epic portions.
    The first annual Whoopie Pie Contest took place...
    November 26, 2012 12:00 am

    The first annual Whoopie Pie Contest took place today at Oddfellows Cafe on Capitol Hill. Amateur and professional bakers alike…

    Read Story

    Stan's is always ready to serve you!
    “One cannot eat barbecue every day, at every...
    November 26, 2012 12:00 am

    “One cannot eat barbecue every day, at every meal. No matter how much one wants to, one has to space…

    Read Story

    Getting the spin art going with The Adventure School.
    Last night Babeland, Molly Moon’s and The Adventure...
    November 26, 2012 12:00 am

    Last night Babeland, Molly Moon’s and The Adventure School kicked off Mobile City and the Capitol Hill Summer Sale with…

    Read Story

    Sizing up the competition.
    Seattle Weekly food blog Voracious held the Beard...
    November 26, 2012 12:00 am

    Seattle Weekly food blog Voracious held the Beard Papa’s Cream Puff Munch-Off last night at the Little Red Hen in…

    Read Story

    Hawaiian Tombo Tiradito with choclo, cancha, aji amarill, fennel salad, and causa.
    “Potatoes Minneapolis, the greatest thing on the menu...
    November 26, 2012 12:00 am

    “Potatoes Minneapolis, the greatest thing on the menu at Blueacre Seafood, has no seafood in it. The greatest thing laid…

    Read Story

    Book Bindery's austere exterior.
    “Between the menu, the unfinished room (half the...
    November 26, 2012 12:00 am

    “Between the menu, the unfinished room (half the seating area hadn’t even been completed yet), and the untested crew, I…

    Read Story

    Why does the decor remind me of Vegas?
    “Pho is one of the fastest of fast...
    November 26, 2012 12:00 am

    “Pho is one of the fastest of fast foods on earth. At a good shop, you can be seated, be…

    Read Story

    Macaroni & Cheese. Really, it's the cheesiest.
    “…It’s called the Benbow Room now, and it’s...
    November 26, 2012 12:00 am

    “…It’s called the Benbow Room now, and it’s just as weird, cool, and mind-bending as it ever wasaE”a dark and…

    Read Story

    Jen Vertz, Tat's manager, showing off the Tatstrami.
    “Nobody asked if I wanted my cheesesteak with...
    November 26, 2012 12:00 am

    “Nobody asked if I wanted my cheesesteak with Cheez Whiz, so Tat’s got bonus points right there. Seriously, someone needs…

    Read Story

    Buddy Valastro, aka "The Cake Boss", brought his sweetness to the Moore
    Buddy Valastro, aka “The Cake Boss”, brought his...
    November 26, 2012 12:00 am

    Buddy Valastro, aka “The Cake Boss”, brought his sweetness to the Moore Theatre Saturday night. Photographer Cathy Robison noted, “It’s…

    Read Story

    Home made dolmas.
    “Every restaurant that generates word-of-mouth buzz and survives...
    November 26, 2012 12:00 am

    “Every restaurant that generates word-of-mouth buzz and survives past that first tumultuous year (owner and chef George Rashed currently has…

    Read Story

    A lovely greeting from Full Circle Farm.
    Best of Seattle 2010 award-winner and one of...
    November 26, 2012 12:00 am

    Best of Seattle 2010 award-winner and one of Seattle’s Top Five CSA’s, Full Circle Farm, teamed up with Efeste wine…

    Read Story

    The Run for the Roses was held this weekend and perhaps the
    The Run for the Roses was held this...
    November 26, 2012 12:00 am

    The Run for the Roses was held this weekend and perhaps the most surprising aspect of the day was the…

    Read Story

    Marilyn, Santa, Elvis, and Mohamed Ali welcome you.
    “Mama’s has been at the corner of Second...
    November 26, 2012 12:00 am

    “Mama’s has been at the corner of Second Avenue and Bell Street since 1974, and is beloved by many. But…

    Read Story

    Starting on the left, the Brisket & Fried Egg Sandwich, in the middle the Full English Breakfast, and on the right the Summer Squash Frittata. Also in the photos is a seasonal jar of fruit.
    “Open the menu and the entire thrust of...
    November 26, 2012 12:00 am

    “Open the menu and the entire thrust of the place is laid plain: bowls of marinated olives, cheese plates with…

    Read Story

    Veggie combo
    An excerpt from Seattle Weekly food critic Jason...
    November 26, 2012 12:00 am

    An excerpt from Seattle Weekly food critic Jason Sheehan’s review of Mawadda Cafe: “When looking for Mexican food, there’s the…

    Read Story

    This is when you know you're in trouble.
    Wing Dome recently held a charity eat-off to...
    November 26, 2012 12:00 am

    Wing Dome recently held a charity eat-off to raise money for Northwest Harvest. Teams of two – the rules required…

    Read Story

    Smiling Sky:Deep-fried trout topped with house special Thai sauce and crispy basil leaves.
    “Crying Tiger,” my wife, Laura, said, running her...
    November 26, 2012 12:00 am

    “Crying Tiger,” my wife, Laura, said, running her finger down the menu at Noodle Land in Redmond.If I had an…

    Read Story

    Stir Fry. Comes with beef, chicken, shrimp, squid, and vegetables.
    No matter how much you get out, how...
    November 26, 2012 12:00 am

    No matter how much you get out, how often you dine, how far and wide your tastes range, eventually you’ll…

    Read Story

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