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Search & Distill: In Search of an Honest Pint
Oregons legislature just might do something about those oft-stolen two ounces.
Maggie Savarino Dutton
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Search & Distill: Dont Neglect the Yellow Witch
Use Strega to switch up your old standards.
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Search & Distill: Three Reasons to Give Hotel Bars Another Chance
These rooms will make you want to be a better drinker.
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Sustainability Award Winner: George and Eiko Vojkovich
When George and Eiko Vojkovich went organic more than 10 years ago, they could not have imagined that…
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Innovation Award Winner: Joule
While so many cooks these days want to be rock stars, we all know that rock stars aren’t…
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So You Want to Hit on the Bartender?
Hitting on a female bartender presents unique challenges. Maggie suggests you ask yourself a few questions before you…
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Maggies Guide to Gettin Some
No one knows the secrets of the meet-up game like a lady bartender.
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Search & Distill: In America, Wine Is Just a Piece of Meat
Its not holding up much better in France.
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Six More Weeks of Winter Drinks
Harveys Buttered Rum, from Bremerton, turns boiling water and rum into the regions official winter warmer.
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Thomas Kempers Still Got It at Chuckanut
A craft-brew pioneers carved out a niche for himself in Bellingham.
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Reviving Three Classics From Grandmas Liquor Cabinet
Starting with the Pink Squirrel.
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And Then There Were Two
Gin is a deceptively simple spirit to create, since it needs no aging. Once you distill neutral spirits…
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Save Those Tiny Bubbles
Never order fish or sparkling wine on Monday. Like waffles and popcorn, sparkling wine is best enjoyed right…