Taco like, or sex toy type?Once upon a time, there was a food writer who happened to be a sex…
This tang (top left) is far from vanillaWhen Jonathan Kauffman, Seattle Weekly’s former food guru, recommended a restaurant, I always…
Teabaggers don’t like meI’m sitting in Le Gourmand, staring at a “simple” menu of five starters and five entrees, trying…
Make your meat jus-yIf you’ve been reading Sexy Feast since the column started a month ago, you know that I…
Shi(shamo)’s so fine, she blows my mindShishamo. What is it about her that makes me crave her so? Sometimes I…
Suck on some tang-su-yukGo to Tai Ho (despite repeated recommendations, it took me 11 years), and if you’re observant, you’ll…
You wanna pizza me?Ah, the predicament of pizza: so many toppings. Whether you select them individually or go with the…
You bloody well love meIn each week’s Sexy Feast, Jay Friedman takes us to an area restaurant to find something…
The true Bada Bing!In each week’s Sexy Feast, Jay Friedman takes us to an area restaurant to find something sexy…
Excusez-moi, may I amuse your bouche?There’s an old joke that asks why women fake orgasms. Answer: Because men fake foreplay.Okay,…
