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    Articles by Jay Friedman
    Okashii Okashi samples Japanese (and occasionally other Asian) snacks (okashi) that are
    Okashii Okashi samples Japanese (and occasionally other Asian)...
    By Jay Friedman • March 21, 2013 12:00 am

    Okashii Okashi samples Japanese (and occasionally other Asian) snacks (okashi) that are strange and amusing (okashii).Lotte is an Asian conglomerate…

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    Dish: Khao Boon Bha  Place: Savatdee, University District Price: $10.00  In the bowl and
    Dish: Khao Boon Bha  Place: Savatdee, University District Price:...
    By Jay Friedman • March 14, 2013 12:00 am

    Dish: Khao Boon Bha Place: Savatdee, University DistrictPrice: $10.00In the bowl and on the plate: From the menu: “Traditional Lao…

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    Growing up in New York, I knew that Sabrett hot dogs, for
    Growing up in New York, I knew that...
    By Jay Friedman • February 28, 2013 12:00 am

    Growing up in New York, I knew that Sabrett hot dogs, for me, were the best of the bunch, boiled…

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    Welcome to Okashii Okashi. This column will periodically look at Japanese snacks
    Welcome to Okashii Okashi. This column will periodically...
    By Jay Friedman • February 14, 2013 12:00 am

    Welcome to Okashii Okashi. This column will periodically look at Japanese snacks (okashi), typically sweet, that are strange and amusing…

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    It’s been nearly two years since Taiwan’s Din Tai Fung opened its
    It’s been nearly two years since Taiwan’s Din...
    By Jay Friedman • September 20, 2012 12:00 am

    It’s been nearly two years since Taiwan’s Din Tai Fung opened its second restaurant in the United States, in Bellevue’s…

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    In last week’s Sexy Feast, I wrote about the faux meats at
    In last week’s Sexy Feast, I wrote about...
    By Jay Friedman • September 13, 2012 12:00 am

    In last week’s Sexy Feast, I wrote about the faux meats at Veggie Grill, discussing the pros and cons of…

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    Vegan power has come to Seattle in the form of Veggie Grill,
    Vegan power has come to Seattle in the...
    By Jay Friedman • September 6, 2012 12:00 am

    Vegan power has come to Seattle in the form of Veggie Grill, a restaurant chain headquartered in southern California. Invited…

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    As far as I know, Shabu Chic (behind Viet Wah in the
    As far as I know, Shabu Chic (behind...
    By Jay Friedman • August 30, 2012 12:00 am

    As far as I know, Shabu Chic (behind Viet Wah in the International District) is a one-of-a-kind restaurant in Seattle,…

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    Maria Hines says she named her Ballard restaurant Golden Beetle after a
    Maria Hines says she named her Ballard restaurant...
    By Jay Friedman • August 16, 2012 12:00 am

    Maria Hines says she named her Ballard restaurant Golden Beetle after a 27-ingredient Moroccan spice mixture called ras el-hanout which…

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    Dish: Bakmi Goreng Jawa Place: Indo Cafe, NorthgatePrice: $7.95 On the plate:
    Dish: Bakmi Goreng Jawa Place: Indo Cafe, NorthgatePrice:...
    By Jay Friedman • July 30, 2012 12:00 am

    Dish: Bakmi Goreng Jawa Place: Indo Cafe, NorthgatePrice: $7.95 On the plate: From the menu: “Javanese style sweet stir-fry egg…

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    Dish: Golden NoodlesPlace: Thaiger Room, University DistrictPrice: $7.28 ($2.00 more for prawns
    Dish: Golden NoodlesPlace: Thaiger Room, University DistrictPrice: $7.28...
    By Jay Friedman • July 23, 2012 12:00 am

    Dish: Golden NoodlesPlace: Thaiger Room, University DistrictPrice: $7.28 ($2.00 more for prawns and $3.00 more for mixed seafood)On the plate:…

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    A stroll through last weekend’s Dragon Fest in the Chinatown-International District gave
    A stroll through last weekend’s Dragon Fest in...
    By Jay Friedman • July 19, 2012 12:00 am

    A stroll through last weekend’s Dragon Fest in the Chinatown-International District gave me a first opportunity to try the Tokyo…

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    Dish: Szechuan Cold NoodlePlace: Szechuan Chef, BellevuePrice: $5.99 In the bowl: The
    Dish: Szechuan Cold NoodlePlace: Szechuan Chef, BellevuePrice: $5.99...
    By Jay Friedman • July 16, 2012 12:00 am

    Dish: Szechuan Cold NoodlePlace: Szechuan Chef, BellevuePrice: $5.99 In the bowl: The menu says nothing beyond the dish name. So…

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    Dish: Ttukbaegi BulgogiPlace: Ka Won Korean Restaurant, LynnwoodPrice: $7.99 lunch, $8.99 dinnerIn
    Dish: Ttukbaegi BulgogiPlace: Ka Won Korean Restaurant, LynnwoodPrice:...
    By Jay Friedman • July 9, 2012 12:00 am

    Dish: Ttukbaegi BulgogiPlace: Ka Won Korean Restaurant, LynnwoodPrice: $7.99 lunch, $8.99 dinnerIn the bowl: Per the menu: “Marinated beef tenderloin,…

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    Zippy’s Giant Burgers in White Center is Seattle’s hamburger mecca for many.
    Zippy’s Giant Burgers in White Center is Seattle’s...
    By Jay Friedman • July 5, 2012 12:00 am

    Zippy’s Giant Burgers in White Center is Seattle’s hamburger mecca for many. Buns are good, as are the patties–made with…

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    Dish: PandameiniaPlace: Pandasia, InterbayPrice: $9.50On the plate: Per the menu: “The ultimate
    Dish: PandameiniaPlace: Pandasia, InterbayPrice: $9.50On the plate: Per...
    By Jay Friedman • July 2, 2012 12:00 am

    Dish: PandameiniaPlace: Pandasia, InterbayPrice: $9.50On the plate: Per the menu: “The ultimate chow mein: assorted vegetables, shrimp, chicken, beef and…

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    At the newly opened Far Eats in Belltown, my dinner started innocently
    At the newly opened Far Eats in Belltown,...
    By Jay Friedman • June 28, 2012 12:00 am

    At the newly opened Far Eats in Belltown, my dinner started innocently enough with a Mango Lassi. Soon came an…

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    Dish: Khao Soi GaiPlace: Little Uncle, Capitol HillPrice: $8.80On the plate: Per
    Dish: Khao Soi GaiPlace: Little Uncle, Capitol HillPrice:...
    By Jay Friedman • June 25, 2012 12:00 am

    Dish: Khao Soi GaiPlace: Little Uncle, Capitol HillPrice: $8.80On the plate: Per the menu: “Chiang Mai curry egg noodles, stewed…

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    Dish: Ants on the TreePlace: Sichuanese Cuisine, International DistrictPrice: $6.95On the plate:
    Dish: Ants on the TreePlace: Sichuanese Cuisine, International...
    By Jay Friedman • June 18, 2012 12:00 am

    Dish: Ants on the TreePlace: Sichuanese Cuisine, International DistrictPrice: $6.95On the plate: Per the menu: “Stir-fried vermicelli noodles with ground…

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    It had been about ten years since my last visit to La
    It had been about ten years since my...
    By Jay Friedman • June 14, 2012 12:00 am

    It had been about ten years since my last visit to La Vita e Bella in Belltown. Back then I…

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