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Beats & Bohos, 7200 Greenwood Ave. N., 395-4468. 20 percent off records.
Published 6:23pm Friday, April 11, 2014Beats & Bohos, 7200 Greenwood Ave. N., 395-4468. 20 percent off records. Easy Street Records, 4559 California Ave. S.W., 938-3279, easystreetonline.com. Rose Windows, call for ... Read more
Friday, April 11 Arrington De Dionyso makes sounds with his mouth
Published 3:24pm Friday, April 11, 2014Friday, April 11 Arrington De Dionyso makes sounds with his mouth you didn’t know humans could make. He learned the ancient art of Tuvan throat ... Read more
Ballard Jazz Festival Wednesday, April 16–Saturday, April 19 April in Seattle can
Published 11:32pm Thursday, April 10, 2014Ballard Jazz Festival Wednesday, April 16–Saturday, April 19 April in Seattle can mean only a few things: a few teasingly beautiful days of clear blue ... Read more
Just recently, a foodie friend gushed about the salmon sandwich at Market
Published 9:28pm Thursday, April 10, 2014Just recently, a foodie friend gushed about the salmon sandwich at Market Grill, down on Pike Street. A google search brought up this 50 States, ... Read more
Back in December 2012, Mike ‘The Gasman’ Gastineau left sports-talk radio station
Published 6:12pm Thursday, April 10, 2014Back in December 2012, Mike ‘The Gasman’ Gastineau left sports-talk radio station KJR 950 AM. After more than two decades on-air at KJR, the longtime ... Read more
Wednesday, April 16 Diana Krall The jazz chanteuse (Elvis Costello’s better half)
Published 11:46pm Wednesday, April 9, 2014Wednesday, April 16 Diana Krall The jazz chanteuse (Elvis Costello’s better half) released Glad Rag Doll in 2012, a collection of surprisingly contemporary jazz tunes. ... Read more
SUSHIKisakuKisaku in Tangletown is the perfect neighborhood sushi restaurant, high in quality
Published 6:29pm Wednesday, April 9, 2014SUSHI Kisaku Kisaku in Tangletown is the perfect neighborhood sushi restaurant, high in quality and reasonable in pricing. Order omakase (translation: “chef’s choice”), and chef ... Read more
SOUTHERN & BARBECUEBourbon & BonesWhen you start a fried-chicken cult following, you’ve
Published 6:28pm Wednesday, April 9, 2014SOUTHERN & BARBECUE Bourbon & Bones When you start a fried-chicken cult following, you’ve got a lot to live up to when you open your ... Read more
SEAFOODRock CreekRock Creek is notable not only for its chef—Eric Donnelly, formerly
Published 6:27pm Wednesday, April 9, 2014SEAFOOD Rock Creek Rock Creek is notable not only for its chef—Eric Donnelly, formerly of Toulouse Petit—but for a global-focused menu that offers fin fish ... Read more
PIZZABar CottoEthan Stowell’s salumeria is heavy into cured meat, but the long
Published 6:26pm Wednesday, April 9, 2014PIZZA Bar Cotto Ethan Stowell’s salumeria is heavy into cured meat, but the long list of Italian-style pizzas shines brightly. Dough is fermented for four ... Read more
NEW PACIFIC NORTHWESTArt of the TableCreativity can be a blessing and a
Published 6:24pm Wednesday, April 9, 2014NEW PACIFIC NORTHWEST Art of the Table Creativity can be a blessing and a curse in the restaurant business. Innovative food might get you noticed, ... Read more
MIDDLE EASTERN & AFRICANChef CafeIt’s a fact well known to most intrepid
Published 6:21pm Wednesday, April 9, 2014MIDDLE EASTERN & AFRICAN Chef Cafe It’s a fact well known to most intrepid diners: The less assuming an ethnic joint looks, the more likely ... Read more
FRENCH Le PichetIn a city that’s zealously embracing French bistro-style food, Le
Published 6:18pm Wednesday, April 9, 2014FRENCH Le Pichet In a city that’s zealously embracing French bistro-style food, Le Pichet still manages to be the most Parisian of the bunch. Their ... Read more
FOOD TRUCKSEl CamionA refreshing solution to the noticeable lack of Mexican food
Published 6:17pm Wednesday, April 9, 2014FOOD TRUCKS El Camion A refreshing solution to the noticeable lack of Mexican food trucks around these parts. With locations in Ballard, SoDo, and North ... Read more
BREWERIESEpic AlesBrewmaster Cody Morris doesn’t shy away from the bizarre with his
Published 6:13pm Wednesday, April 9, 2014BREWERIES Epic Ales Brewmaster Cody Morris doesn’t shy away from the bizarre with his concoctions; mushrooms, beets, and rooibos tea have been known to make ... Read more
BARSAltstadtBrendan McGill’s German“Bierhalle”—large but cozy, with a roaring fire—is the perfect happy-hour
Published 6:11pm Wednesday, April 9, 2014BARS Altstadt Brendan McGill’s German“Bierhalle”—large but cozy, with a roaring fire—is the perfect happy-hour spot on a Thursday or Friday night. While they have standards ... Read more
BAKERIESBakery NouveauBakery Nouveau calls it chocolate “bread,” but it’s so rich, dense,
Published 6:10pm Wednesday, April 9, 2014BAKERIES Bakery Nouveau Bakery Nouveau calls it chocolate “bread,” but it’s so rich, dense, moist, and cake-y you’ll probably want a fork. But it’s not ... Read more
ASIANBa BarIf you weren’t already a fan of Eric Banh’s hip Vietnamese
Published 6:08pm Wednesday, April 9, 2014ASIAN Ba Bar If you weren’t already a fan of Eric Banh’s hip Vietnamese restaurant and craft-cocktail bar, the addition of a slushy cocktail machine ... Read more
Erica Orr, the “wine chemist” of Woodinville, is helping bring beautiful blends
Published 5:45pm Wednesday, April 9, 2014Erica Orr, the “wine chemist” of Woodinville, is helping bring beautiful blends to the table. Photography by Kyu Han Americans are slaves to our single-varietal ... Read more
Clockwise from top: Interior window sketches of Roberto’s Venetian Trattoria, the slow
Published 5:43pm Wednesday, April 9, 2014Clockwise from top: Interior window sketches of Roberto’s Venetian Trattoria, the slow bar at Ballard Coffee Works, and Atelier Drome’s Henry Walters and Michelle Linden. ... Read more
