Yes, I know that to be purchasing heavily-packaged foodstuffs that have been flown halfway around the world–thereby causing significantly increased risk of sunburn to equatorial pygmies in the process (to use the delightful phrase of P-I columnist Robert Jamieson; see related post here) — ESPECIALLY when variants of said foodstuffs are available in locally-made form on the very same grocery shelves — is the very height of social and culinary irresponsibility.And yet. I can’t help myself. This stuff is so fucking good!Apparently I’m not alone either.
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