My friend Christopher, who introduced me to Top of the Hilton, called it ?the place you take someone when you?re having an affair,? but then later admitted he may have read that in an earlier Weekly review. So clandestine is this downtown oasis that the elevator doesn?t even give a floor number; just get in (the building?s main entrance is at 1301 Sixth, at University) and press T. The view sweeps from the Two Union Square courtyard, full of bare trees spangled with white lights, to Elliott Bay; Christopher says the sunsets are gorgeous. The bar/restaurant?s mellow mood, as you sit there floating above Seattle, is almost magically relaxing and conducive to conversation. Open for lunch and weekend brunch too, it?s especially delicious after an evening spent at Benaroya, the Paramount, or the 5th Avenue (or before, if you go for the $40 prix fixe pre-theater dinner, 5-7 p.m.) My lemon drop ($7) was perfect, smooth as the low golden lighting.
More Stories From This Author
For 50 years, Zeke’s off US 2 has served delicious burgers
It’s been a popular pit stop in Gold Bar for skiers and hikers, and the same family still runs it.
By
Evan Thompson • June 6, 2019 11:05 am
With ‘Game of Thrones’ ending, it’s time for a proper feast
How to make a meal inspired by the Lannisters’ and Starks’ world, fit for the King in the North.
By
Ben Watanabe • May 15, 2019 1:30 am
Stash Box: 2016-2019
Time to roll one for the road …
By
Meagan Angus • February 26, 2019 3:15 pm
