Let it be this one. You get: The king of riesling Dr. Ernst Loosen im fleisch, TEN YEARS worth of Eroica, Dr. Loosen and Chateau Ste. Michelle rieslings, and a nine course menu from Keith Luce. Sounds like a dream I had once. The dinner is Monday, August 10th at 7:00pm, the height of summer, a veritable riesling pairing paradise. The Herbfarm (425-485-5300) has limited reservations for 60 people, and wine nerds get extra freaky for the riesling. So it is officially game on to score a seat, $195 per person, tax and gratuity not included. Eat and drink one for the Gipper, will ya?