“It’s far too early to bestow any “best bar” ribbons on Canon, but its craftsmanship and comprehensiveness means there’s now no better place in Seattle to master what’s driving the city’s fuss over cocktails.” Read Hanna Raskin’s review of Canon here.Photos by Josh HustonPublished on October 26, 2011
The Vermouth Experiment
Bartender Jared Scar making a Canon cocktail.
The Canon cocktail
The self starter
The bacon arugula salad
Succotash
Pork belly buns
Find a drink in the cocktail books and the bartenders can make it for you.
The bartenders at Canon could be considered cocktail scientist.
Bartender, Chris, serving drinks made out of the cocktail guide offered to customers.
