In his recently-launched “Under the Needle” column on Seattle nostalgia, the P.I.’s Mike Lewis — an affable throwback of a journalist who puts his money where his pen is by bartending every Thursday night at the Streamline Tavern on Mercer Street — has a great piece on Bakeman’s Cafeteria, a regular haunt of Bottomfeeder’s. As Lewis deftly articulates, if you dare visit Bakeman’s, quickness is king.