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Molly & Janelle dressed up for the occasion.

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For this week’s Seattle People photo essay, photographer and conversationalist Jenny Jimenez

For this week’s Seattle People photo essay, photographer and conversationalist Jenny Jimenez wandered over to Fremont’s Oktoberfest on…

You have another drink. Take a look at some of the people

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You have another drink. Take a look at some of the people

You have another drink. Take a look at some of the people not making news in Seattle. All…

Our Phinney Ridge tour starts at Rudy's.

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On the streets, in the shops, and waiting for a Red Mill.

On the streets, in the shops, and waiting for a Red Mill. Plus a look at a few…

Seattle's Big Time Brewery serves up every man's dream.

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Over 60 breweries came to pour over 200 different beers this past

Over 60 breweries came to pour over 200 different beers this past weekend in one of Washington’s largest…

For the past three years, the wild lands north of Seattle have

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For the past three years, the wild lands north of Seattle have

For the past three years, the wild lands north of Seattle have playedhost to the Burning Man of…

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First and second place pours in the competition for best latte art.

First and second place pours in the competition for best latte art. Seattle is coffee. So it’s only…

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It’s been nearly two years since Taiwan’s Din Tai Fung opened its

It’s been nearly two years since Taiwan’s Din Tai Fung opened its second restaurant in the United States,…

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BevMo! is opening its third Washington store at 17197 Southcenter Pkwy. next

BevMo! is opening its third Washington store at 17197 Southcenter Pkwy. next Friday, September 28. (The other two…

Fennel's in Fashion

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Fennel’s in Fashion

Does charcuterie have something to do with the popular plant's rise?

Carsberg's dishes are sensational. His waitstaff, not so much.

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Bisato: Great Food, Not a Great Restaurant

Lampreia's successor falls short on service.

Wham! Ramos is a ginger-beer aficionado.

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Showa’s Careless Whiskey

Fabian Ramos is fond of Wham! and ginger beer.

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Meander’s Kitchen owner Miranda Krone has taken over the former Papa’s Pub

Meander’s Kitchen owner Miranda Krone has taken over the former Papa’s Pub space at 9635 16th Ave. S.W.…

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Bick’s Broadview GrillThe first legal distillery in Gig Harbor since prohibition opens

Bick’s Broadview GrillThe first legal distillery in Gig Harbor since prohibition opens this fall on 56th St. N.W.,…

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In last week’s Sexy Feast, I wrote about the faux meats at

In last week’s Sexy Feast, I wrote about the faux meats at Veggie Grill, discussing the pros and…

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The RidgeYou’ll be hard-pressed to find another restaurant in Seattle proper that’s

The RidgeYou’ll be hard-pressed to find another restaurant in Seattle proper that’s full of kids without looking (or…

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Seattle WeeklyWith the coming of Oktoberfest celebrations across the country, Voracious thought

Seattle WeeklyWith the coming of Oktoberfest celebrations across the country, Voracious thought it would be an apt time…

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Fall is in the air in Washington wine country. Nights are chilly,

Fall is in the air in Washington wine country. Nights are chilly, mornings crisp and the grapes are…

Ohashi has no regulars, only lifers.

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Sun Ya Is Chinatown’s Cheers

Where everybody knows your name, in Mandarin.

In Keene (right), Shoda found an Idahoan who cooked Hawaiian food better than her mom. View the slide show here.

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Saimin Says Go to Kent

Head south for fried rice that's better than your (Hawaiian) mom's.

School Cafeterias Just Got Healthier

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School Cafeterias Just Got Healthier

The challenge will be getting students to eat what they're made to take.