The rise of digital streaming has proved a bonanza for fans of adventurous, wide-ranging entertainment. But for most of the artists whose work is being… Continue reading
Melinda Bargreen’s new history of Seattle Opera is about as good as such institution-published, self-congratulatory commemorations can be. Lots of people will refer to 50… Continue reading
As a general rule, writers shouldn’t write memoirs. Action types should write memoirs; they have lives to recall and justify. Writer writers—novelists above all—live in… Continue reading
It used to be easy to watch television. Too easy. Everything went down smoothly, predictably, according to decades of familiarity.You can still find the old… Continue reading
Revisiting teen Seattle in the70s
Osteria La Spiga grows in size but gets even better.
Don't believe the hype about Washington wines topping out.
As the main north-south avenue of travel and trade from northern Europe to the Midi, the Rhône Valley was tamed early, and in Greco-Roman times,… Continue reading
From the jazzy Fancy Free to the elegant Theme and Variations, Pacific Northwest Ballet sparkles.
Thirty years ago in Seattle Weekly.
'Liberated marriage,' circa 1976.
Thirty years ago in Seattle Weekly.
Thirty years ago in Seattle Weekly.
Thirty years ago in Seattle Weekly.
Thirty years ago in Seattle Weekly.
Canlis's head sommelier, Shayn Bjornholm, moves on and his apprentice steps into the role.
It's not just for margaritas anymore.
