Julien Perry

Besides the crap your mom used to feed you when you were

Besides the crap your mom used to feed you when you were a kid, there's a lot of food that was so riddled with failure… Continue reading

When it comes to browns, simpler is better.

Versus: Hashing It Out

Curry's great, but not in hash browns.

When it comes to browns, simpler is better.

The DishA few weeks ago, we compiled a Top 5 list of

The DishA few weeks ago, we compiled a Top 5 list of Seattle's best soups. What sparked our inspiration for this week's challenge was not… Continue reading

As you are probably aware, Seattle is a very vegan-friendly city. The

As you are probably aware, Seattle is a very vegan-friendly city. The fact that we also have two roving ice cream trucks (Molly Moon's and… Continue reading

Versus: The Story of the Ghosts

The Dish: Bhut jolokia, also known as the ghost chili, is said to be the hottest pepper in the world. So why on earth would… Continue reading

The DishHash browns are a classic breakfast staple. They shouldn’t be messed

The DishHash browns are a classic breakfast staple. They shouldn't be messed with. When the hungry masses converge upon restaurants for their morning meal, there… Continue reading

No condiments needed.

Versus: Grinding Out a Win at Latona Pub

The Dish: There's no shortage of good burgers in this city. West Seattle has Zippy's, Ballard has Lunchbox Laboratory, Fremont and South Lake Union each… Continue reading

No condiments needed.

The DishBhut jolokia, a.k.a. ghost chili pepper, is said to be the

The DishBhut jolokia, a.k.a. ghost chili pepper, is said to be the hottest pepper in the world. So, why on earth would anyone put it… Continue reading

Drinking and driving with a Kidd in the passenger seat. It’s fall,

Drinking and driving with a Kidd in the passenger seat. It's fall, which means there's an abundance of pumpkin flavors circulating around town, everything from… Continue reading

When in doubt, drop it in the fryer.

Versus: The Fried Mac (& Cheese) Daddy

The Dish: Some things are not meant to be fried. But macaroni and cheese? That's a given. You've already got the pasta, cheese and bread… Continue reading

When in doubt, drop it in the fryer.

Look how cute!Do you like pumpkin bread and cream cheese? If so,

Look how cute!Do you like pumpkin bread and cream cheese? If so, you'll love these sweet little creations from North Hill Bakery. They're called Chumpkins… Continue reading

Isn't this bun just adorable?

Versus: Wurst-Case Scenario

The Dish: It being Oktoberfest and all, we figured it would be appropriate to dedicate this week's Versus to the beloved bratwurst. Whether you like… Continue reading

Isn't this bun just adorable?

The DishSome things are not meant to be fried, like this for

The DishSome things are not meant to be fried, like this for instance. But macaroni and cheese? That's a given. You've already got the pasta,… Continue reading

There is nothing black and white about the Casablanca.Happy October, everyone! It’s

There is nothing black and white about the Casablanca.Happy October, everyone! It's officially Halloween candy season. I am a huge fan of all things pumpkin… Continue reading

At Easy Street, beer is indeed for breakfast.

Versus: Cook Me All Night Long

New Wave tastes better than Swamp Rock at Easy Street.

At Easy Street, beer is indeed for breakfast.

The DishWith it being Oktoberfest and all, we figured it would be

The DishWith it being Oktoberfest and all, we figured it would be appropriate to dedicate this week's Versus to the beloved bratwurst. Whether you like… Continue reading

I thought I learned my lesson in June after buying the worst

I thought I learned my lesson in June after buying the worst candy ever, but once more, the gleam of a shiny candy box grabbed… Continue reading

Oh, come on. Don’t try and tell us that you don’t crave

Oh, come on. Don't try and tell us that you don't crave artery-clogging food every now and then. In fact, we'll go so far as… Continue reading

Sensational compared to most sliders.

Versus: Lot No. 3-Way

A succulent slider trio in Bellevue.

Sensational compared to most sliders.
The beef's best left alone.

Versus: A Salad and a Burger Engage in a Fare War at the Airport

The Place: Alaska Lodge, Sea-Tac Airport, Terminal C, SEATAC. Alaska Lodge is in Sea-Tac's main terminal, and lures people inside with neon beer signs and… Continue reading

The beef's best left alone.