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Jerry Traunfeld’s much-hyped new Capitol Hill restaurant, Poppy, finally opens to the

Jerry Traunfeld’s much-hyped new Capitol Hill restaurant, Poppy, finally opens to the public (fanfare-free) tonight. I can’t tell:…

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The Sunset Hill pizzeria on the corner of 65th and 32nd is

The Sunset Hill pizzeria on the corner of 65th and 32nd is nearly complete.I stopped by this afternoon…

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Duck leg confit photo by Cody Reaves”Leaving Sip.” That’s all it said

Duck leg confit photo by Cody Reaves”Leaving Sip.” That’s all it said in the subject line of an…

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It’s hard to beat a view like this on a sunny Seattle

It’s hard to beat a view like this on a sunny Seattle afternoon. It’s what drew me to…

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Anita’s, the new crepe place on Leary Way next to Dish, is

Anita’s, the new crepe place on Leary Way next to Dish, is on track for its September 15th…

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Do you like grilled meats and veggies on sticks? Do you wish

Do you like grilled meats and veggies on sticks? Do you wish you had an enclosed curbside deck…

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I just got home from Sparks, NV. I didn’t know there was

I just got home from Sparks, NV. I didn’t know there was a Sparks, NV either until I…

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We’ll have to wait another couple of months before we get to

We’ll have to wait another couple of months before we get to taste the newest incarnation from the…

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Rumor has it that a big-name chef is this close to signing

Rumor has it that a big-name chef is this close to signing a lease on the former Marazul…

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After seeing this ad on Craigslist I did some digging and found

After seeing this ad on Craigslist I did some digging and found out the acclaimed pastry chef at…

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Kent says it’s the most unique chocolate in the world.Listen to why

Kent says it’s the most unique chocolate in the world.Listen to why

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What used to be Susan’s 5100 Bistro is now a restaurant with

What used to be Susan’s 5100 Bistro is now a restaurant with a heck of a lot more…

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The owner of Buckley’s is moving into the Marjorie space on Blanchard

The owner of Buckley’s is moving into the Marjorie space on Blanchard and 2nd (owner Donna Moodie lost…

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Funny story. I was talking to Holly Smith, chef/owner of Cafe Juanita,

Funny story. I was talking to Holly Smith, chef/owner of Cafe Juanita, yesterday about her new role as…

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What: Kalua pig with cabbage and the potsticker combo with teriyaki chicken.Where:

What: Kalua pig with cabbage and the potsticker combo with teriyaki chicken.Where: Hawaii BBQ Restaurant, 5016 University Way…

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After shutting down this past March, the classic Greenwood watering hole regulars

After shutting down this past March, the classic Greenwood watering hole regulars lovingly refer to as “The Pig”…

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This is a glazed Top Pot doughnut:These are a few of the

This is a glazed Top Pot doughnut:These are a few of the six contestants who were chosen to…

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Bin vivant, the new “vinocentric” restaurant inside the Woodmark Hotel in Kirkland

Bin vivant, the new “vinocentric” restaurant inside the Woodmark Hotel in Kirkland that I wrote about last month,…

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Artisan sausage maker Pino Rogano, whose cured meats are on the menus

Artisan sausage maker Pino Rogano, whose cured meats are on the menus at Matt’s in the Market and…

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The folks behind Herban Feast catering (and the yummy vegetarian galettes at

The folks behind Herban Feast catering (and the yummy vegetarian galettes at the West Seattle Farmers Market) are…