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    Articles by Jonathan Kauffman
    If your grandmother hasn’t already called you to kvetch about it, the
    If your grandmother hasn’t already called you to...
    By Jonathan Kauffman • August 6, 2009 12:00 am

    If your grandmother hasn’t already called you to kvetch about it, the New York Times has named its newest restaurant…

    Read Story

    Serious Eats has a post today lamenting how the switch from metal
    Serious Eats has a post today lamenting how...
    By Jonathan Kauffman • August 4, 2009 12:00 am

    Serious Eats has a post today lamenting how the switch from metal to biodegradable corn-starch spoons has damaged the experience…

    Read Story

    Prawns attacked by foam.
    Herban Feast Goes Legit
    By Jonathan Kauffman • August 4, 2009 12:00 am

    But the caterer’s trying too hard at its stationary digs in West Seattle.

    Read Story

    Only a few restaurant reviews appeared this week in print and on
    Only a few restaurant reviews appeared this week...
    By Jonathan Kauffman • July 31, 2009 12:00 am

    Only a few restaurant reviews appeared this week in print and on the blogs:At the Seattle Times, Mary Ann Gwinn…

    Read Story

    Congratulations on acquiring an account for your beans in Wasilla, Alaska. Do
    Congratulations on acquiring an account for your beans...
    By Jonathan Kauffman • July 30, 2009 12:00 am

    Congratulations on acquiring an account for your beans in Wasilla, Alaska. Do you think it will convert Sarah Palin into…

    Read Story

    It’s gotten so difficult to order just a smoothie. They’re all packed
    It’s gotten so difficult to order just a...
    By Jonathan Kauffman • July 30, 2009 12:00 am

    It’s gotten so difficult to order just a smoothie. They’re all packed with probiotics, vitamins and immune-system boosters, or hemp…

    Read Story

    Vietnamese sandwiches are spelled banh mi, not bahn mi. Nh is a
    Vietnamese sandwiches are spelled banh mi, not bahn...
    By Jonathan Kauffman • July 29, 2009 12:00 am

    Vietnamese sandwiches are spelled banh mi, not bahn mi. Nh is a specific sound in Vietnamese — one that’s almost…

    Read Story

    Hajime Sato, holding the future of sushi?
    The Flip Side of Sustainable Sushi
    By Jonathan Kauffman • July 29, 2009 12:00 am

    Customers will have to revamp their tastes at one of the city’s top sushi restaurants.

    Read Story

    No, it’s not three-bean saladThe Vietnamese are the master freshmakers: Check your
    No, it’s not three-bean saladThe Vietnamese are the...
    By Jonathan Kauffman • July 28, 2009 12:00 am

    No, it’s not three-bean saladThe Vietnamese are the master freshmakers: Check your average restaurant and you’ll see soda lemon, your…

    Read Story

    The artisanal ice cream explosion isn’t limited to stores. The ice cream
    The artisanal ice cream explosion isn’t limited to...
    By Jonathan Kauffman • July 28, 2009 12:00 am

    The artisanal ice cream explosion isn’t limited to stores. The ice cream cart is getting a makeover, too. Here are…

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    Because you need it: View Seattle Weekly: Ice Cream/Gelato Stores in Seattle in
    Because you need it: View Seattle Weekly: Ice Cream/Gelato...
    By Jonathan Kauffman • July 27, 2009 12:00 am

    Because you need it:View Seattle Weekly: Ice Cream/Gelato Stores in Seattle in a larger mapThanks to fearless intern Chantal for…

    Read Story

    A week of 90+-degree days: Apocalypse or miracle? Ah, poor us, suffering
    A week of 90+-degree days: Apocalypse or miracle?...
    By Jonathan Kauffman • July 27, 2009 12:00 am

    A week of 90+-degree days: Apocalypse or miracle? Ah, poor us, suffering in our air-conditioning-free houses, unfamiliar with the strage…

    Read Story

    The restaurants under the critical gaze this week:At the Times, Sanjay Bhatt
    The restaurants under the critical gaze this week:At...
    By Jonathan Kauffman • July 24, 2009 12:00 am

    The restaurants under the critical gaze this week:At the Times, Sanjay Bhatt curses the Cutting Board in Georgetown for offering…

    Read Story

    Waiting for the spam at Marination Mobile.
    Eatin’ Good on the Sidewalk
    By Jonathan Kauffman • July 21, 2009 12:00 am

    The traffic’s getting pretty thick for Seattle’s newest street-food vendors.

    Read Story

    Thin Wheat Line is a weekly survey of noodles in Seattle.Noodle: PancitSource:
    Thin Wheat Line is a weekly survey of...
    By Jonathan Kauffman • July 21, 2009 12:00 am

    Thin Wheat Line is a weekly survey of noodles in Seattle.Noodle: PancitSource: Inay’s Asian Pacific Cuisine, 2503 Beacon Ave. S.,…

    Read Story

    Street Food: a Timeline
    Street Food: a Timeline
    By Jonathan Kauffman • July 21, 2009 12:00 am

    From hunter/gatherers to the Seattle Street Food Fair.

    Read Story

    Avoiding any cracks about alliteration, Seattle’s neighborhood blogs have just posted news
    Avoiding any cracks about alliteration, Seattle’s neighborhood blogs...
    By Jonathan Kauffman • July 20, 2009 12:00 am

    Avoiding any cracks about alliteration, Seattle’s neighborhood blogs have just posted news about two new restaurant closures: MyBallard blog reported…

    Read Story

    Source: Ariel65’s Flickr photostreamThe upside of having to watch Starbucks furiously flap
    Source: Ariel65’s Flickr photostreamThe upside of having to...
    By Jonathan Kauffman • July 20, 2009 12:00 am

    Source: Ariel65’s Flickr photostreamThe upside of having to watch Starbucks furiously flap its arms to convince the world that it…

    Read Story

    Maggie Savarino appears to be having quite the week. First she makes
    Maggie Savarino appears to be having quite the...
    By Jonathan Kauffman • July 18, 2009 12:00 am

    Maggie Savarino appears to be having quite the week. First she makes scandalous allegations about the Liquor Control Board, then…

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    At the Times, Lynn Jacobson enjoys the classic comfort food at Angelo’s
    At the Times, Lynn Jacobson enjoys the classic...
    By Jonathan Kauffman • July 17, 2009 12:00 am

    At the Times, Lynn Jacobson enjoys the classic comfort food at Angelo’s Ristorante in Burien, while Providence Cicero shows some…

    Read Story

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