Upscale chain restaurant Sullivan’s Steakhouse is scheduled to open in Two Union Square this summer, according to the Seattle Times….
Ho-hum. It’s an awfully slow day in restaurant-related news. So here’s a party invite instead. The BottleNeck Lounge on Capitol…
Zaw’s Argula Patch Pizza Zaw Artisan Pizza is scheduled to open at 1635 Queen Anne. Ave. N. by the end…
Teatro ZinZanni recharges the romance, and the spectacle, once more.
Click here to read the introduction to the new weekly Voracious column: Serving Sake to a Serb.I grew up eating…
Want these? You can have them for free. Free fried food! (Say it three times fast.) As they do every…
A new barbeque joint will open its doors at 11 a.m. tomorrow, according to Central District News. The Barbeque Pit…
Man’s best friend just got even better.Well, here’s something that should make walking the dog a lot more fun. San…
Mark Siano milks 80s camp for all it’s worth.
Little Caesars Pizza opens on February 23 at 9776 Holman Rd. NW. Pizza, pizza! MyBallard reports that the chain restaurant…
It’s an ongoing argument here at the Seattle Weekly office. Some say they originate in New York, others Chicago. But…
Introducing the first installment of a new weekly Voracious column: Serving Sake to a Serb.My boyfriend Slavko pronounced his love…
Even Simon loved Danelle Hayes.Danelle Hayes had one of the most moving auditions for the ninth season of American Idol….
Honey walnut prawns at Jade GardenHoney walnut prawns are the equivalent of crack cocaine in Hong Kong-style cuisine–bad for you,…
Maria Hines of TilthThree Seattle Chefs will complete on season two of Bravo’s Top Chef Masters: Maria Hines of Tilth,…
Barca (1510 11th Ave.) is gorgeous in a creepy sort of way, with giant wooden doors, blood-red walls, and glass-blown…
The Princess and the Frog is a smart, jazz-fueled fairy tale set in New Orleans. The Dinner: Cheeseburgers, fries, and…
Blame it on my years spent as a broke college student nibbling on Hot Pockets and Dinty Moore beef stew….
You haven’t had cheesecake until you’ve had it at Paul Verano’s boutique bakery in Pike Place Market. It’s so damn…
Yep, that’s right. We’ve got more than our fair share of fish and chips in this city, thanks to Ivar’s,…
