“What’s so strange about Momiji is how thoroughly the menu clashes with
Published 7:00 am Monday, October 29, 2012
“What’s so strange about Momiji is how thoroughly the menu clashes with the setting. Bloated rolls are usually served side by side with sake bombs and shrimp tempura in badly lit lounges that either offer weekly karaoke nights or can’t afford the video equipment. But Momiji’s stunning interior is a study in reticence and calm.”Read the rest of Hanna Raskin’s review here. Photos by Joshua Huston. Published on January 4, 2012
