View Larger MapSet to open on May first on the corner of Terry Avenue and Harrison Street, Portage Bay Cafe’s second breakfast and lunch spot –at a grand 6000 square feet –will be twice the size of their current U District location. Thankfully: more space for their uber generous bank of whipped cream, locally-sourced berries, and organic maple syrup with which to top your brunch indulgence of choice. Sounds like a perfect excuse to take the S.L.U.T. for your fill of sinful –and green–waffle and pancake toppings.
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