“One cannot eat barbecue every day, at every meal. No matter how
Published 8:00 am Monday, November 26, 2012
“One cannot eat barbecue every day, at every meal. No matter how much one wants to, one has to space out the pork ribs and pulled pork and smoked ham and half-chickens and even the occasional foray into brisket and hot links with fruits, vegetables, grains that aren’t in the form of grocery store white bread, and protein that doesn’t come out of a Southern Pride smoke box. One’s doctor has told one so. Repeatedly.aE So begins Jason Sheehan’s review of Stan’s Bar-B-Q. Photos by Peter Mumford.Published on July 7, 2010
