Spring Dining 2017

Casey Estrada Is Upping Leschi’s Cocktail Game

The bar manager of Meet the Moon accepts all spirited challenges.

 

From High to Low, Our Favorite New Restaurants in Seattle

Mean sandwiches, fried chicken, and a gargantuan steak house.

 

JJ Proville and Zac Overman Are Taking Seattle’s Dining Scene By Storm

The restaurateurs responsible for L’Oursin are getting cozy in their new Central District home.

Opening Your Own Restaurant: 90 Percent Passion, 10 Percent Construction Delays

The flaky contractors, seismic retrofits, and tech money behind Seattle’s shoestring eateries.

The Fervor and Fermentation of Perfecte Rocher

The chef at Tarsan i Jane is shattering conventions.