Following in the footsteps of guitar greats like Joe Perry and Zakk Wylde, Local axe whiz Phil Wandscher (Jesse Sykes and the Sweet Hereafter, Whiskeytown) has something cooking for his fans. No, it's not a new record or side project, but something just as zesty.... salsa. Yesterday on Facebook, Wandscher posted about his endeavor into the world of rock 'n roll condiments:
"In an effort to be creative and make some $$$, I made an incredible batch of salsa and canned it tonight with my friend Tracy !!! Anyone who knows me well, knows that I have some skills in the kitchen !! That all being said ......Filthy Phil's Hot ASS salsa will be sold for $7.50 a pint. Help a brother out and enjoy this good ass sh*t. Taking local orders now !!!!"
Though we haven't tried it ourselves, it's safe to assumed Wandscher's creation will most likely be as hot and in your face as his guitar work on JS&TSH's latest Marble Son. Contact Phil on Facebook for a jar of your own.