Subject:

Tyler Palagi

  • Blogs

    January 18, 2011

    Kurt Timmermeister Ensures Human Freedom in the Face of Bovine Pogrom

    Return to the land, people, or this could happen to YOU.​People think that nature is pleasant and fun, like a cuddly puppy that shits cotton candy, or like cinnamon buns baked by an elf. Unfortunately, everyone who thinks that is wrong. The fact is that Mother Earth is cruel, like a robot prog ... More >>

  • Blogs

    November 24, 2010

    Kurtwood Farms (and Kurt's Book) Is as Sweet as a Camaro

    Just another day at the idyllic, pastoral Kurtwood Farms.​Sometimes when you're stressed, you just want to slow down and imagine yourself in a pastoral setting, with rolling hills, fruit trees, pigs, cows, and sheep. The grass is as tall and green as a hungover basketball player. Milk shoots r ... More >>

  • Blogs

    March 29, 2010

    Snorting Pixie Stix With The New Guard

    This evil clown hangs from the men's room wall at the Sanctuary and watches you while you piss.​The New Guard is a series of art events which showcase chefs, visual artists, and musicians. Sunday's episode took place at West Seattle's Sanctuary and featured the art of Chauncey Peck, the m ... More >>

  • Blogs

    March 29, 2010

    Surly Gourmand to Chris Mansfield: "You Don't Get to Act Like Axl Rose Until You're as RICH as Axl Rose"

    Lori Paulson, via SW's Flickr PoolChris Mansfield, in happier times.​According to the Surly Gourmand's Voracious post, this appears to be Sunday's order of events at The New Guard, a shindig mashing up art, music, food, and booze. -- Peeps arrive, check out the work of artist Chauncey Peck. ... More >>

  • Blogs

    November 20, 2009

    Cheeseburgers, Sausage, and Meatloaf: Grillaxin' with Palace Kitchen's Brian Walczyk

    ​Chef Brian Walczyk has worked within Tom Douglas' group of restaurants for several years, moving back and forth amid the Belltown restaurants (and working with some of the area's best chefs) along the way. Now chef at Palace Kitchen, Walczyk summarizes his journey like this: "I'm the chef at ... More >>

  • Blogs

    January 28, 2008

    Smith Gets New Chef

    ​Chef Brian Walczyk has worked within Tom Douglas' group of restaurants for several years, moving back and forth amid the Belltown restaurants (and working with some of the area's best chefs) along the way. Now chef at Palace Kitchen, Walczyk summarizes his journey like this: "I'm the chef at ... More >>

  • Food

    January 31, 2007

    Close to Home

    Ferrara Ristorante focuses on local foods, cooking some of them well.

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