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Food
May 23, 2012
La Boucherie's Fine Swine
Farm to table on Vashon, minus the shameless self-promotion.
Food
May 16, 2012
Randy Santel: Show-Me Steak
A muscular Missourian conquers the Wedgwood Broiler's 72-ounce sirloin challenge.
Blogs
May 7, 2012
Wedgwood Broiler's Steak Challenge Beaten After 47 Years By Randy Santel
Assessing what remained of Randy Santel's steak, reduced from a 72-ounce slab to a collection of square-inch bites that might add up to what old line steakhouses would call a "queen's cut," Wedgwood Broiler manager Mike Hamman signaled a server to fetch the cook who'd grilled the Winner's Dinner sir ... More >>
Arts
February 8, 2012
The Weekly Wire: This Week's Recommended Events
Assessing what remained of Randy Santel's steak, reduced from a 72-ounce slab to a collection of square-inch bites that might add up to what old line steakhouses would call a "queen's cut," Wedgwood Broiler manager Mike Hamman signaled a server to fetch the cook who'd grilled the Winner's Dinner sir ... More >>
Calendar
February 1, 2012
Anthony Bourdain
Assessing what remained of Randy Santel's steak, reduced from a 72-ounce slab to a collection of square-inch bites that might add up to what old line steakhouses would call a "queen's cut," Wedgwood Broiler manager Mike Hamman signaled a server to fetch the cook who'd grilled the Winner's Dinner sir ... More >>
Blogs
July 27, 2011
Andrew Zimmern Wishes Pike Place Tourists Would Buy Carrots
What galls Andrew Zimmern is how few Pike Place Market visitors pause at Oriental Mart Kitchen for a bowl of salmon collar soup. "That's one of the best bowls of soup I ever had," the Bizarre Foods host said after emerging from an impromptu visit to the diner. "When you think about Seattle, ... More >>
Blogs
July 26, 2011
Bizarre Foods Crew Storms Seattle This Week
Eaters who dine out this week are likely to discover it's the season in Seattle for squash, heirloom tomatoes and Andrew Zimmern. The roly-poly host of Bizarre Foods, a Travel Channel production that's typically paired with No Reservations, is in town this week to capture the city's food cul ... More >>
Blogs
May 26, 2011
Courtney Love, Sober for Six Years, Identifies the One Drug that She Still Wants to Do (Besides Sniffing Kurt's Ashes)
If one had to pick a single person to keep them informed about the latest trends in drug use, Courtney Love would certainly be a solid pick. Did you know, for example, that the the native South American drug ayahuasca will send you on a hallucinatory trip in which you'll see "a wise old black ... More >>
Food
February 16, 2011
First Call: The Rolling Log Is the Original Ghost Bar
Paranormal beer and olives in Old Town Issaquah.
Blogs
February 3, 2011
Issaquah's Rolling Log Haunted by Rainier Beer & Olives
Julie poses with her favorite drink, the "Rain- tini." A ghost dented the Rainier can.The Watering Hole: Rolling Log Tavern, 50 E. Sunset Way, 425-392-2964, Issaquah. The Atmosphere: The Grand Central Hotel, next door to the Rolling Log, was built in 1903; today it's a boarding house which ... More >>
Blogs
January 26, 2011
Starbucks Trenta Size Brings Scorn From Health Advocates--Obviously They've Never Had a Double Gulp
Starbucks' recently nationalized "Trenta"-size iced beverages hold 31 ounces of liquid. That's bigger than the human stomach, as we've noted. And this gargantuan size has tempted the wrath of some of the nation's health advocates, who say it only inspires people to get fatter by consuming eve ... More >>
Arts
November 10, 2010
The Weekly Wire: The Week's Recommended Events
From zombies to Antarctica.
Blogs
November 4, 2010
Adam Richman & Guy Fieri: Man v. Douche?
Fieri, shown wildin' out in flavor country, where his shirt literally cooks t-bones.Guy Fieri, host of the Food Network's Diners, Drive-Ins & Dives, has come to epitomize the term "douche." The Mr. J 'do, the goatee, the louder than loud bowling/fat guy shirts, the turbo frat lingo, the shade ... More >>
Calendar
November 3, 2010
Zane Lamprey
Fieri, shown wildin' out in flavor country, where his shirt literally cooks t-bones.Guy Fieri, host of the Food Network's Diners, Drive-Ins & Dives, has come to epitomize the term "douche." The Mr. J 'do, the goatee, the louder than loud bowling/fat guy shirts, the turbo frat lingo, the shade ... More >>
Blogs
September 30, 2010
Just Follow the Bouncing Bunny...Dong
That Wascally Wabbit, Scotty The Blue Bunny. This week's Belly Laugh started like any other with a giant man in a blue bunny costume rapping and a trio of gentleman strumming imaginary guitars to the sound of 80s metal gold. Belly Laugh is a road journal as well as a healthy menu guide of p ... More >>
Blogs
June 21, 2010
Anthony Bourdain in Seattle Tomorrow Night
Tony, in his wilder yearsTravel is something that Anthony Bourdain should be used to at this point. After the books, 100 episodes of his Travel Channel show No Reservations, all the various lectures and readings and sold-out, highly public celebrity chef gang bangs he's been a part of, the ma ... More >>
Blogs
June 11, 2010
For the Pork Freaks: Bacon Jam
Photo courtesy Skillet Street Food Word has just come down from the guys at Skillet that their bacon jam, formerly only available by mail-order, from the truck, or at the Swinery and Snacks! in Ballard, will now be sold in stores starting in July. So what is bacon jam? Oh, I am so glad you ... More >>
Blogs
June 11, 2010
Seattle's Essential Dishes: Anything From Beth's Cafe
Anything (seriously, anything) from Beth's Cafe: There are restaurants in any city where locals can honestly say, "You haven't seen nothing 'til you've eaten at Blank's." Blank's usually isn't good. Sometimes Blank's is downright frightening. But Blank's is almost always long-lived and loo ... More >>
Blogs
May 3, 2010
Winners at the James Beard Awards: Round 1
Last night was the big night for the nominees (myself included) in the James Beard Foundation Media & Book Awards--the "Oscars of the Food World" as everyone is fond of calling it, and a serious party for gastronomy's big time movers and shakers. David Chang from Momofuku was there (nominated ... More >>
Blogs
April 13, 2010
Seattle's Worst Driver Steers Using Only Her Mind
At least that's what it looks like. Because she's most certainly not holding the wheel with her hands. Amazingly enough, Mary, our hands-free driver, was not declared Seattle's least competent when "The Travel Channel" filmed a Jet City version of its America's Worst series. That dubious honor we ... More >>
Arts
May 27, 2009
The Weekly Wire: This Week's Notable Events
At least that's what it looks like. Because she's most certainly not holding the wheel with her hands. Amazingly enough, Mary, our hands-free driver, was not declared Seattle's least competent when "The Travel Channel" filmed a Jet City version of its America's Worst series. That dubious honor we ... More >>
Calendar
May 27, 2009
Anthony Bourdain & Mario Batali
At least that's what it looks like. Because she's most certainly not holding the wheel with her hands. Amazingly enough, Mary, our hands-free driver, was not declared Seattle's least competent when "The Travel Channel" filmed a Jet City version of its America's Worst series. That dubious honor we ... More >>
Blogs
February 10, 2009
Red Mill Burgers, Beth's Cafe, and the Crab Pot on Man vs. Food Tomorrow Night
Tomorrow night's episode of the Travel Channel's Man vs. Food--the show in which host Adam Richman travels from city to city and tries to consume giant meals at local institutions--will be in Seattle. Richman will get down at Red Mill Burgers, Beth's Cafe (where he'll attempt to conquer the 12-egg ... More >>
Blogs
September 10, 2008
The Pro-HCFS Backlash, Thai Skilletgate, and More Food News
Tomorrow night's episode of the Travel Channel's Man vs. Food--the show in which host Adam Richman travels from city to city and tries to consume giant meals at local institutions--will be in Seattle. Richman will get down at Red Mill Burgers, Beth's Cafe (where he'll attempt to conquer the 12-egg ... More >>
Blogs
June 9, 2008
Anthony Bourdain in Seattle
Tomorrow night's episode of the Travel Channel's Man vs. Food--the show in which host Adam Richman travels from city to city and tries to consume giant meals at local institutions--will be in Seattle. Richman will get down at Red Mill Burgers, Beth's Cafe (where he'll attempt to conquer the 12-egg ... More >>
Calendar
June 4, 2008
Anthony Bourdain
Tomorrow night's episode of the Travel Channel's Man vs. Food--the show in which host Adam Richman travels from city to city and tries to consume giant meals at local institutions--will be in Seattle. Richman will get down at Red Mill Burgers, Beth's Cafe (where he'll attempt to conquer the 12-egg ... More >>
News
January 23, 2008
What I Saw, and Ate, at the Pig “Sacrifice”
The true story of a bloody day in Port Orchard.
Blogs
January 15, 2007
Set Your Tivos Tonight
The true story of a bloody day in Port Orchard.
Arts
June 7, 2006
The Nasty Bits
Anthony Bourdain cooks up an unevenly-seasoned bouillabaisse of culinary pieces.
Diversions
May 24, 2006
Perfect Summer Events
Anthony Bourdain cooks up an unevenly-seasoned bouillabaisse of culinary pieces.
News
May 3, 2006
Beavers and Giant Orange Slugs
Events of note for the week of May 3-9, 2006.
Diversions
December 14, 2005
Well Read, Well Fed
Our suggestions for books for cooks that aren't necessarily cookbooks.

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