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Blogs
May 21, 2012
Pike Place Market Recipes Brings The Market Home
It's not hard to get inspired to cook when wandering through Pike Place Market. Walk past towering displays of red, ripe berries, and displays of fresh seafood on ice, and your stomach begins to growl at the idea of turning a basketful of goodies into a meal. Turning the pages of Pike Place Market R ... More >>
Blogs
May 9, 2012
Five's a Charm for Chris Ainsworth of Saffron Mediterranean Kitchen
Chris Ainsworth is the Susan Lucci of the James Beard award. OK, maybe not to the same extent, but you get the drift. Nominated for Best Chef Northwest the past four years running, this amiable frisbee golfing fanatic, along with his sassy wife Island, has taken Washington wine country cuisine by st ... More >>
Blogs
April 16, 2012
The Food of Morocco Is a Feast For the Eyes
Paula Wolfert is the author of eight cookbooks on the food of the Mediterranean. She first traveled to Morocco 50 years ago and in The Food of Morocco shares her knowledge of the food, culture and people of that country. Her immense knowledge infuses the book from cover to cover. Recipe headnotes an ... More >>
Film
March 21, 2012
Salmon Fishing in the Yemen: Emily Blunt and Ewan McGregor Pose in Pretty Places
Paula Wolfert is the author of eight cookbooks on the food of the Mediterranean. She first traveled to Morocco 50 years ago and in The Food of Morocco shares her knowledge of the food, culture and people of that country. Her immense knowledge infuses the book from cover to cover. Recipe headnotes an ... More >>
Blogs
January 16, 2012
Mourad: New Moroccan Offers Modern Recipes of an Ancient Cuisine
Mourad Lahlou never intended to become a chef and open an acclaimed restaurant in the U.S. that would one day garner a Michelin star. He didn't even cook as a boy growing up in Marrakesh. But food was central to his home life and family. In Mourad: New Moroccan, Lahlou shares his journey from ... More >>
Blogs
November 8, 2011
Hunger's Dark Ambience Delicious Tapas = My New Favorite Neighborhood Bar
I devoured my food before I remembered to take a picture of it.The Place: Hunger, 4256 Fremont Ave. N., 402-4854, FREMONT. The Hours: Daily 4-6 p.m. The Deal: For the drinkers, there are $5 specialty cocktails, such as the popular Pimm's End (Pimm's, bourbon, lemonade, and cucumber), the Ne ... More >>
Blogs
June 10, 2011
Kasbah Just As Quiet Inside As Out
There is something irresistible to the curious about a restaurant managing to stay in business without any visible patronage. Take, for example, Don Eduardo's - an Ave legend in the U. District that finally closed this year after an inexplicably long period in which it was open but perpetuall ... More >>
Blogs
January 3, 2011
Cherry Street Coffee Kicks Off the New Year With Nostalgia
http://www.zazzle.com/tire swing torture mugsIn early summer of 1844, a man named Charles Goodyear took out a patent on "vulcanized rubber," after a long and financially debilitating process of trial and error. The rights to the patent were initially contested, but awarded to Goodyear in the ... More >>
Calendar
November 10, 2010
Road to Morocco
http://www.zazzle.com/tire swing torture mugsIn early summer of 1844, a man named Charles Goodyear took out a patent on "vulcanized rubber," after a long and financially debilitating process of trial and error. The rights to the patent were initially contested, but awarded to Goodyear in the ... More >>
Food
October 27, 2010
Voracious News & Notes
Maria Hines, openings galore, and Eminem's beloved Lunchables.
Blogs
October 18, 2010
Iron Chef Champ Maria Hines to Open Second Restaurant, Skillet Announces New Diner Location
Skillet's awesome poutine: handcut fries with gravy, cheddar, and herbs.Tilth owner and Iron Chef champion Maria Hines is opening an Eastern Mediterranean-inspired restaurant, according to The Seattle Times. Golden Beetle will feature an organic menu drawing from the cuisine of Egypt, Lebanon ... More >>
Blogs
July 19, 2010
Morning Food News: Cicchetti Adopts Tuesday Happy Hour, Ballard Denny's Site Finds Buyer
Happy hour just got a little bit happier for lovers of Italian snack food. Cicchetti, the snack bar extension of Serafina, now hosts a happy hour Tuesdays from 5 p.m. to 7 p.m., Seattle Met magazine reports. They're offering foods like Moroccan-spiced popcorn and Greek-style fries with feta y ... More >>
Calendar
March 10, 2010
Ali Zaoua: Prince of the Streets
Happy hour just got a little bit happier for lovers of Italian snack food. Cicchetti, the snack bar extension of Serafina, now hosts a happy hour Tuesdays from 5 p.m. to 7 p.m., Seattle Met magazine reports. They're offering foods like Moroccan-spiced popcorn and Greek-style fries with feta y ... More >>
Calendar
August 19, 2009
Karl Blau
Friday, August 21
Calendar
February 11, 2009
Master Musicians of Jajouka
Tuesday, February 17
Calendar
July 16, 2008
The Master Musicians of Jajouka feat. Bachir Attar-- CANCELED
Tuesday, July 22
Calendar
May 21, 2008
Corigliano Quartet
Tuesday, July 22
Calendar
May 21, 2008
Corigliano Quartet
Tuesday, July 22
Food
April 23, 2008
Private
You’d think there was a membership fee
Food
April 18, 2007
New Farmers Market, a Tribute to the Granddaddy of French Cuisine, and More Food Events
You’d think there was a membership fee
Food
August 23, 2006
BOKA Grande
A downtown restaurant so L.A. you can almost smell the smog.
Food
June 21, 2006
Food News
June 21-28
Food
April 12, 2006
Veil
June 21-28
Food
October 12, 2005
Shelf Life
Buying locally and thinking globally, at the grocery store and beyond.
Food
June 1, 2005
living:room
Buying locally and thinking globally, at the grocery store and beyond.
Food
May 11, 2005
Equilibrium Is Not Your Friend
Buying locally and thinking globally, at the grocery store and beyond.
Food
April 13, 2005
living:room
Buying locally and thinking globally, at the grocery store and beyond.
Food
November 3, 2004
A New Leaf
A North Seattle eatery offers its neighborhood one-stop ethnic dining.
Food
April 21, 2004
Belltown
A North Seattle eatery offers its neighborhood one-stop ethnic dining.
Food
March 17, 2004
Food Files
A North Seattle eatery offers its neighborhood one-stop ethnic dining.
Food
March 17, 2004
Brew Food
Some Seattle taverns and brewpubs are moving in on fine dining.
Food
March 3, 2004
Lights! Curtain! Audience?
At the Triple Door, the stage is set but the patrons are MIA.
Food
February 11, 2004
Fusion From Afar
Jasmine brings Thai and Moroccan cuisines to Pike Place Market.
Food
January 28, 2004
Food and Beverage News
Jasmine brings Thai and Moroccan cuisines to Pike Place Market.
Music
January 21, 2004
The Unheard Music
Atlanta's Dust-to-Digital and Seattle's Sublime Frequencies labels mine lost archives of glorious sound.
Food
September 10, 2003
Road to Morocco
Belltown's new couscouserie offers authentic culinary romance.
Food
July 23, 2003
Food Events Around Town
Belltown's new couscouserie offers authentic culinary romance.
Food
March 12, 2003
3/12/2003
Belltown's new couscouserie offers authentic culinary romance.
Food
March 5, 2003
Food Files
Belltown's new couscouserie offers authentic culinary romance.
Food
February 26, 2003
Food Files
Belltown's new couscouserie offers authentic culinary romance.
Food
November 27, 2002
Dining Calendar
Belltown's new couscouserie offers authentic culinary romance.
Food
May 29, 2002
Local boy makes pretty good
Harbor Place may be the place to be.
Food
March 20, 2002
Stoked
A young chef gets his hands on a great kitchen.
Food
October 24, 2001
Side Dish
Comfort zone
Food
September 26, 2001
Side Dish
Belltown on a budget
Food
June 6, 2001
The Hot Sheet
What's in, what's fresh, what's cooking.
Food
April 25, 2001
Our 100 Favorites (part 2)
What's in, what's fresh, what's cooking.
News
March 7, 2001
Destination: Anywhere but here
What's in, what's fresh, what's cooking.
Food
December 6, 2000
Here she is. . . .
Belltown's newest belle works her way up the neighborhood ranks.
Food
June 28, 2000
Oral gratification
The porn's gone, but the tapas will make you groan with pleasure.
More >>

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