Subject:

Jose Cuervo Tequila

  • Blogs

    February 23, 2012

    Poquitos Helps Drinkers Make Sense of Tequila

    Here's a dangerous lesson for a blogger to learn: Rant and ye shall receive. Last week, I devoted my Reviewing the Review column to my rather strong feelings about restaurants and bars which stock esoteric liquors but don't bothering explaining them to patrons. I even enlisted our graphic designer ... More >>

  • Blogs

    December 17, 2010

    Eggnog Isn't Healthy and Other News From Maker's Mark

    ​ As far as CEOs go, Maker's Mark president Bill Samuels Jr. is about as unintimidating as they come. Clad in his signature khaki sweater, he immediately pulls up a chair during our meeting at the Edgewater Hotel and, in his deep Kentucky drawl, asks me how I am. We talk briefly about the unus ... More >>

  • Blogs

    December 9, 2010

    6 Dinner Party Tips for Surviving These Tough Times: Food Pairing for the Modern Sophisticate

    When money is tight, sometimes it is better (and cheaper) to have your friends painted on the wall​Last time on "Food Pairing for the Modern Sophisticate," we told you how to be the best at dining out--how to choose a restaurant, order nothing but the best food and the best wine and get out of ... More >>

  • Blogs

    July 16, 2010

    Mayor McGinn's Consultant on Expanding Booze Hours is Funded by the Booze Industry

    ​Upon announcing his proposal earlier this week to get rid of last call and allow bars and clubs to serve liquor around the clock, Mayor McGinn released a consultant's report [pdf] that finds Seattle to be "a model city" for such a plan. We all know that consultants are happy to arrive at wh ... More >>

  • Blogs

    June 16, 2010

    Edgar Martinez's Mezcal Coming to a Bar Near the Mariners

    No more holding your nose and choking down Cuervo, thanks to Edgar.​For years, baseball fans have been at a loss to explain how Mariner great Edgar Martinez, who had doubles power until the age of 32, poked a career-high 37 homers out of the park at the age of 37. Was it--gasp!--steroids? Say ... More >>

  • Food

    January 20, 2010

    First Call: A Shot of Love at Kai’s

    No drink menu, but the Sexy Seven is a safe bet.

  • Blogs

    January 14, 2010

    First Call: Sexy Sevens and Wetbacks at Kai's Bistro & Lounge

    Sirbrina muddles up her sexy seven cocktail​The Watering Hole: Kai's Bistro & Lounge, 1312 NE 43rd St. UNIVERSITY DISTRICT The Atmosphere: Off of busy University Way, Kai's is situated in a dark alley with a neon Stoli sign in the window. It may not look very alluring from the outside, but in ... More >>

  • Blogs

    September 4, 2008

    First Call: The Central Saloon

    Sirbrina muddles up her sexy seven cocktail​The Watering Hole: Kai's Bistro & Lounge, 1312 NE 43rd St. UNIVERSITY DISTRICT The Atmosphere: Off of busy University Way, Kai's is situated in a dark alley with a neon Stoli sign in the window. It may not look very alluring from the outside, but in ... More >>

  • Diversions

    April 30, 2008

    Our Celtic Brothers Are Really the Catholic Irish

    Sirbrina muddles up her sexy seven cocktail​The Watering Hole: Kai's Bistro & Lounge, 1312 NE 43rd St. UNIVERSITY DISTRICT The Atmosphere: Off of busy University Way, Kai's is situated in a dark alley with a neon Stoli sign in the window. It may not look very alluring from the outside, but in ... More >>

  • Diversions

    March 21, 2007

    Special Reader-Feedback Edition

    Sirbrina muddles up her sexy seven cocktail​The Watering Hole: Kai's Bistro & Lounge, 1312 NE 43rd St. UNIVERSITY DISTRICT The Atmosphere: Off of busy University Way, Kai's is situated in a dark alley with a neon Stoli sign in the window. It may not look very alluring from the outside, but in ... More >>

  • Food

    October 11, 2006

    Tequila for dinner!

    It's not just for margaritas anymore.

  • Food

    April 27, 2005

    Birth of the Booze

    Seattle bartenders create a bevy of designer cocktails.

  • Diversions

    June 21, 2000

    DUMP: The Alternative to EMP

    Seattle bartenders create a bevy of designer cocktails.

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