Subject:

Jagermeister Liqueur

  • Blogs

    January 13, 2012

    Amaro Will Settle Your Stomach or Balance Your Cocktail

    On New Year's Eve, we planned a decadent home-cooked meal with friends that started with caviar pie, gougeres and pate, moved on to homemade pasta with carbonara sauce and ended with pumpkin cheesecake. This kind of gluttony is best capped off with a digestif--a high-proof, aromatic spirit that sett ... More >>

  • Food

    October 19, 2011

    First Call: Living the Dream in Fremont

    Josh Baymiller is perfectly paired with the bar he tends.

  • Blogs

    October 6, 2011

    LTD Bar and Grill: All of the Jagermeister, None of the Fuzzy

    The Watering Hole: LTD Bar and Grill, 309 N. 36th St., 632-7876, FREMONT The Atmosphere: LTD stands alone in a steel building just outside of the main Fremont drag. Its sporty, minimalist, industrial interior is only cut by a mysterious mounted boar's head, tucked away in a back corner. The rest is ... More >>

  • Blogs

    September 8, 2011

    Emma Cloney, Microsoft Manager, Claims Drunken Boss Tried to Have Sex with Her at "Throbbing Mass" Party

    ​The following story of alleged workplace debauchery is made at least twice interesting by the fact that it's reported on by a U.K. tabloid.

  • Food

    September 7, 2011

    First Call: Jagermeister for Adults at Madrona's June

    Nick Vrignaud will serve no drink before its time.

  • Blogs

    June 29, 2011

    A Chef's Low-Rent Last Meal

    Photo by © Chad Pryor​Brandon Kirksey doesn't ask for much, just a good kitchen crew and a couple shots of Jagermeister now and then to keep his spirits up. Oh, and a tall cutting board to keep his nearly 6'7" self from back-breaking work. As you'll read here in part two of Grillaxin, that sa ... More >>

  • Blogs

    June 28, 2011

    Brandon Kirksey: Tavolàta's Tall Order

    Photo by Geoffrey Smith​The chef at Belltown's Tavolàta is nearly 6'7", but his rise up the Ethan Stowell food chain has been a relatively short trip. Twenty-six year-old Brandon Kirksey came to Seattle from San Francisco a little more than three years ago and quickly landed a job at Stowell' ... More >>

  • Blogs

    June 20, 2011

    Janjira Jeffrey Smith, Alleged Jägermeister Murderer, Hauled Back to Washington After International Flight from Justice

    Interpol​In October of 2006 Roger Mitchell Lewis came back to his home in Kirkland from a trip to the Philippines and told his girlfriend Janjira Jeffrey Smith that he'd met a new woman. This greatly upset Ms. Smith. And what she did in response and what she did for five years since then is th ... More >>

  • Blogs

    May 3, 2011

    5 Awesome Cinco de Mayo Tequila Drinks

    Is it filled with booze, or candy? You go ahead and whack first....we've got your back.​Everyone celebrates Cinco de Mayo in different ways, but most of them involve drinking (heavily). Start with a bucket of Tequila, chips and salsa, and some mariachi music. Add a pinata, a blindfold and a ... More >>

  • Blogs

    April 5, 2011

    Eight Hours Daily of Half-Price Drinks at Caribbean Casino

    ​The Place: Caribbean Casino, 12526 N.E. 144th St., Kirkland, 425-821-2222. The Hours: 6 p.m.-2 a.m. (!) daily, with the exception of UFC viewing-party days. The Digs: Located in the Kingsgate area of Kirkland, this tropical-themed mini-casino and poker room offers gambling, cheap drinks, an ... More >>

  • Music

    March 30, 2011

    Tuesday Night Music Club

    Nine up-and-coming bands at the heart of Seattle's music scene.

  • Blogs

    March 22, 2011

    6 Licorice Flavored Foods

    Whatever the allure of black licorice was as a child, it was completely lost on me. Give me a strawberry Twizzler any day of the week!​As a kid, black licorice was one of those weird things you didn't get very often and most kids didn't even like. But for those that did, it was the ultimate ... More >>

  • Blogs

    January 21, 2011

    Greatest Hits and What You Missed: Cat Pee, Boob Cheese, and Kenny G

    ​ "I just love the way our unfailingly polite neighbors in the Great White North say basil and pasta and eh, the way they call the ladies' and gents' 'washrooms,' and how rabidly they root for those Canucks. But mostly I am crazy about Vancouver's great food and kick-ass cocktails. Here's a ... More >>

  • Blogs

    January 20, 2011

    A Much-Needed Touchdown at Fox Sports Grill

    ​ This Week's Suspect: Considering Seattle has had a woeful lack of touchdowns recently, it felt like common courtesy this week to feature one in cocktail form, at least. For the uninitiated, the Touchdown is an increasingly notorious bomb drink featuring a shot of any orange-infused vodka dro ... More >>

  • Blogs

    January 17, 2011

    Four Loko (Minus the Loko) and Chocolate Milk for Alcoholics

    Chocolate milk and vodka: Because there's no bad idea out there that someone won't charge you good money for.​It is said that true success in sales--mastery of the art of suctioning cash from suckers--comes from convincing people to trade good money for something they don't need and never real ... More >>

  • Blogs

    December 16, 2010

    Jagerbombs Away at the Hard Rock Cafe

    VRROOOOOOOOOM!​ This Week's Suspect: Last week's Legal Speedballs featured Irish Coffee, a caffienated alcoholic beverage that most anti-Four Loko crusaders seemed to all but completely forget the existence of. This week will feature a much more notorious, but still 100% legal combination of ... More >>

  • Blogs

    December 9, 2010

    Irish Coffee at Delicatus Thankfully Not Yet Illegal

    Seattle, look into the face of your creamy destruction and despair...​ Legal Speedballs is a brand-new Voracious column beginning in the wake of nation-wide caffeinated alcoholic beverage bans. The primary goal of the article is to explore both well-known and more obscure "speedballs" within ... More >>

  • Blogs

    December 2, 2010

    Four Loko on Craigslist Goes for $20 Per Can in Kent (With Free Delivery)

    ​Remember Jordan En'Wenzoh, the University of Washington junior we told you about last month who was buying up every case of Four Loko he could get his hands on before the ban? Well, if he hasn't guzzled it all yet, he's sitting on a goldmine.

  • Blogs

    November 22, 2010

    Guy Fieri and Four Loko Take Over Saturday Night Live

    The real Guy Fieri--if "real" is the right word​Saturday Night Live is, apparently, cribbing their Weekend Update bits from the Voracious blog now (which, by the way, I am totally cool with) because not only did they do a not-completely-unexpected "interview" with Four Loko founder Chris Hunte ... More >>

  • Food

    November 3, 2010

    Food News & Notes

    A whole lot of Four Loko. We don't remember much else.

  • Blogs

    October 28, 2010

    Four Drinks That Should Be Banned Before Four Loko

    ​So today is apparently Four Loko day here on Voracious. Following reports on the Daily Weekly about the caffeinated alcoholic beverage being blamed for the hospitalization of several Central Washington University students earlier this month, my own screed about the ridiculous powers and popul ... More >>

  • Blogs

    October 12, 2010

    Trivia at Belltown Pizza Verges on Romantic Night Out

    ​ The Bar: Coming off over a month of franchises and packed houses, Belltown Pizza (Belltown, 2422 First Avenue) was a relaxing return to the simpler world of independent quizzes. Belltown Pizza draws a relatively small turnout, averaging about 10 teams a week. However, a factor that Trivia T ... More >>

  • Blogs

    October 10, 2010

    My REVERB Vol. I: My Goodness, Caspar Babypants, and Pitching Jager to Toddlers

    Caspar Babypants was one of more than 60 bands to play Seattle Weekly's REVERB Local Music Festival on Saturday, October 9 in Ballard.​Two songs before My Goodness wrapped up their sweaty, shoulder-to-shoulder set at the 2 Bit, SW contributor Hannah Levin said to me, "They could be touring wit ... More >>

  • Blogs

    September 24, 2010

    Big Mario Serves Late Night Slices (and 40s!) With Little Attitude

    Big Mario's stays open until 2 a.m. on weekdays, 4 a.m. on weekends.​Establishments that specialize in feeding drunken masses tend to employ rather surly folks. Or, more fairly, they employ pleasant folks who, given the exhausting task of dealing with inebriated idiots every night, unconscious ... More >>

  • Blogs

    September 16, 2010

    First Call: Keeping It Simple (Smartly) At 9 Million in Unmarked Bills

    9 Mil's Brandon Fitzgerald ​The Watering Hole: 9 Million in Unmarked Bills, 3507 Fremont Pl. FREMONT The Atmosphere: Formerly Triangle Lounge, the Fremont bar takes on a quasi-prohibition "gangster" theme and its eight taps take the backseat to cocktails by the name of "Bonnie and Clyde" or ... More >>

  • Blogs

    September 16, 2010

    Energy Ham! (And a Few Other Things) Finally Made Possible By New Energy Drink Product

    Energy shooters can be added to ANYTHING​In order of historical importance, here are the top five discoveries in the beverage world. 1) That a field full of barley can be made into beer, requiring only patience and some yeast. 2) That, after you've drunk all your barley, you can also turn a ... More >>

  • Arts

    September 15, 2010

    Club Shows: Seven Not to Miss

    REVERB, rockabilly, and much more.

  • Blogs

    August 11, 2010

    Spring Hill Has a Happy Hour for Nine-to-Fivers. And Beethoven.

    If Beethoven had eaten at Spring Hill he would've called his 9th Symphony the "Ode to Awesome Happy Hours."​ Spring Hill has introduced a daily happy hour. You should rejoice, you motherfuckers, the way the people who heard Beethoven's 9th Symphony the first time it was performed gave him a l ... More >>

  • Blogs

    June 10, 2010

    5 Cocktails That Should Be Left for Dead

    ​Today has been all about the cocktail--all about the Zig Zag Cafe, Murray Stenson, Gatorade and classical booze concoctions given new life by wise keepers of the flame. We've talked about good bars and great drinks, smart tenders and the national magazines that (occasionally) get things right ... More >>

  • Food

    May 5, 2010

    First Call: It's a Red Bull and Vodka Market

    Drinking what the bartenders drink at Pioneer Square's go-go Aura.

  • Food

    April 28, 2010

    Seattle Weekly's Happy Hours Guide

    Drinking what the bartenders drink at Pioneer Square's go-go Aura.

  • Blogs

    April 22, 2010

    First Call: Memories of Poor Choices Past at Aura

    Photos by M.P.Tommy Estrada's got a cure for what ails you--assuming that what ails you is fear of shakin' it on the dance floor.​The watering hole: You've probably seen the ads: a topless brunette, seductively nibbling a manicured fingernail, toying with her pink hoop earrings. That's a decep ... More >>

  • Blogs

    November 24, 2009

    Top 5 Natural (if Sometimes Boozy) Remedies for Stomach Glut

    ​Are you in training for Thanksgiving yet? Downing a half-loaf of bread a morning, or two roast chickens for dinner? Because starving yourself in preparation for gluttony is not the way to go. You have to stretch the stomach beforehand -- and stock plenty of antacids for after. Following the " ... More >>

  • Blogs

    April 14, 2009

    Last Night: Pepper at Showbox SoDo

    Random yellow and then red flashes of light from the crowd at Pepper's show could only mean one thing. Seconds later the plumes of smoke would slowly rise over their heads, and a synchronous wave of laughter would rush over the crowd. By the end of the night, the Showbox SoDo reeked of five long ... More >>

  • Food

    February 4, 2009

    Six More Weeks of Winter Drinks

    Harvey’s Buttered Rum, from Bremerton, turns boiling water and rum into the region’s official winter warmer.

  • Blogs

    October 30, 2008

    First Call: Git Along Little Doggies to the Little Red Hen

    Harvey’s Buttered Rum, from Bremerton, turns boiling water and rum into the region’s official winter warmer.

  • Blogs

    August 24, 2008

    Last Night: Authority Zero and The Architects at El Corazon

    Harvey’s Buttered Rum, from Bremerton, turns boiling water and rum into the region’s official winter warmer.

  • Food

    October 24, 2007

    Double-Wide Eyed

    Harvey’s Buttered Rum, from Bremerton, turns boiling water and rum into the region’s official winter warmer.

  • Blogs

    July 30, 2007

    Douchebag Is the New Asshole

    Harvey’s Buttered Rum, from Bremerton, turns boiling water and rum into the region’s official winter warmer.

  • News

    June 6, 2007

    Sun-Phobic's Summer

    Make new friends, find new hobbies, and hide from the that awful, hot orb.

  • News

    March 14, 2007

    The F-Word

    Dissecting hipster Seattle's most loathed,least defended figure: the frat boy.

  • Food

    February 28, 2007

    It's Good for You, So Drink Up

    Dissecting hipster Seattle's most loathed,least defended figure: the frat boy.

  • Arts

    March 8, 2006

    Wasting Away in Karaokeville

    More than a fad, karaoke has customers— and cash registers—singing at bars all over the city.

  • Diversions

    December 21, 2005

    That's the Ticket

    Local theater gifts for the holidays.

  • Music

    September 14, 2005

    Bumbershoot Index

    Local theater gifts for the holidays.

  • News

    August 18, 2004

    The Absinthe Underground

    A century ago, absinthe was banned in the U.S. and France. Now it's the hippest drink in Seattle—if you can find it.

  • Music

    April 14, 2004

    Music Previews

    A century ago, absinthe was banned in the U.S. and France. Now it's the hippest drink in Seattle—if you can find it.

  • News

    July 19, 2000
  • Food

    September 15, 1999

    Hitchin' post

    Ogle or be ogled in an olde tyme setting.

  • Music

    July 14, 1999

    Highway to Auburn

    For those (in the 15-24 demographic) about to rock, New American Shame salutes you.

  • More >>

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