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Blogs
January 23, 2012
Potato Expert Sees a Future in "Microchips"
With the potato chip industry continuing to consolidate, a University of Idaho agricultural economics professor thinks micro-chipperies could help save potato farms too small to deal with international conglomerates. "The good thing is, as you give consumers more choices, the total demand in ... More >>
Blogs
November 29, 2011
Beer Bar Expert Loves Beveridge Place and Latona Pub, But Can't Quite Say Why
After drinking in hundreds of beer joints across the country - and blurbing more than 400 beer bars for his new book, touted as the "ultimate coast-to-coast road trip of craft beer" - craft beer connoisseur Christian DeBenedetti still can't define what makes an alehouse great. "It's impossib ... More >>
Blogs
May 24, 2011
Ten Courses Go Down Smooth and Heady at Brouwer's Home Brew Chef Collaboration Dinner
Curtis CartierBrouwer's Cafe became a gourmet man cave last night.Speaking before a packed house of more than 100 thirsty brew heads last night at Brouwer's Cafe in Fremont, Firestone Walker Brewing Company Owner David Walker declared in a European accent that "the beer industry in Europe is ... More >>
Blogs
May 18, 2011
Worldwide Beer Sisterhood Arrives in Seattle
Beer is "still very much a man's world," says Lisa Morrison, author of the newly released Craft Beers of the Pacific Northwest. To encourage more women to crash the stag party, Morrison recently joined other members of the Pink Boots Society--a trade group for female beer brewers, writers an ... More >>
Blogs
May 12, 2011
Craft Beers of the Pacific Northwest Introduces Readers to Skookum Brewery
Lisa Morrison's Craft Beers of the Pacific Northwest is the kind of book that will have a permanent spot in the front seat of my car. It has information on brewpubs, bottle shops, and breweries throughout British Columbia, Washington, and Oregon. There's advice for "don't miss" beers, along w ... More >>
Blogs
April 4, 2011
Is Cask Beer the Way We Were Meant to Drink Beer?
Image courtesy Washington Beer CommissionHave you ever worked with "that guy?" Or maybe it's an uncle, neighbor or in-law. The one that thinks he knows everything, and takes every opportunity to inform you how wise and well traveled he is? If you try talking to him about beer and the conversa ... More >>
Blogs
January 27, 2011
Olympia Beer: The Water and the History
Sidle up to any bar and try asking for an Oly. After your server gives you a blank look, you might have to slowly enunciate the name again. Olympia. No, not the state capital, the beer. After a brief discussion about spring water and horseshoes, the bartender will probably sneer and direct yo ... More >>
Blogs
December 8, 2010
Top 5 Winter Beers From the Pacific Northwest
The return of winter beer season is perhaps the only part of the over-marketing of the holidays that doesn't make me cringe. When six-packs of winter beers appear at the supermarket - topped with Santa hats or festooned in red and green bows - I rejoice instead of recoil. Crank up the Christm ... More >>
Blogs
September 23, 2010
Free Beer! No, Really FREE BEER
*Girl not includedOkay, so I know that Seattle--with its plentiful microbrews, craft brewers, beer hobbyists and beer lists replete with obscure Belgian whatevers--is not exactly a Budweiser kind of town. The problem, though? It seems that, these days, nowhere is exactly a Budweiser kind of t ... More >>
Blogs
September 23, 2010
UPDATE: Free Beer! (Just Not For You)
"No TV and no beer make Homer go crazy..."Remember a couple hours ago when I got you all excited about bars giving away free beer? Yeah, well it looks like you're probably going to have to travel a bit in order to get that free sample. See, as I was reminded by cool thinking Collin on the b ... More >>
Blogs
August 2, 2010
I-1100 Liquor Measure a Threat to Craft Brews
Beer brewers and drinkers opposed to privatization of state liquor sales? Indeed, says Heather McClung, president of the Washington Brewers Guild, which represents the state's small craft breweries and, roundaboutly, craft-brew drinkers. Her industry is lined up against I-1100 and I-1105, the ... More >>
Blogs
August 2, 2010
Liquor Privatization Initiatives Would Screw Craft Brewers, Say Craft Brewers
Whyd'yawanna fuck Full Sail, eh?Over at the Daily Weekly, Rick Anderson reveals that one group--craft brewers--you might expect to be all for the privatization of the state's liquor apparatus is actually dead set against Initiatives 1100 and 1105, which Anderson adroitly parsed in this week's ... More >>
Blogs
May 27, 2010
Hipsters Beware: Now You'll Be Drinking For The Man
Pabst Blue Ribbon has long been the frosty-cold beverage of choice for those who style themselves as dork-glasses-wearing, skinny-jeans-sporting, retro-everything-loving irony junkies. It's also been the brew most favored by grandfathers, proud blue-collar factory workers, heavy boozers who h ... More >>
Blogs
January 22, 2010
Drink Belgian-Inspired NW Beer in Georgetown
credit: blackravenbrewing.com/beers.htmGeorgetown hosts what it's calling the first annual Belgianfest, in which attendees are encouraged to sample Belgian-inspired brews crafted by over twenty Washington breweries. Beers on tap include top local interpretations of this popular style, includi ... More >>
Calendar
December 30, 2009
Resolution Run
credit: blackravenbrewing.com/beers.htmGeorgetown hosts what it's calling the first annual Belgianfest, in which attendees are encouraged to sample Belgian-inspired brews crafted by over twenty Washington breweries. Beers on tap include top local interpretations of this popular style, includi ... More >>
Blogs
November 19, 2009
The Heritage Meats Burger at Pike Brewing Co.
In the course of researching this week's food lead on the Puget Sound's new artisanal, sustainability-minded butchers, I learned that Tracy Smaciarz of Heritage Meats supplies local, grass-feed beef burgers to Pike Brewing Company.
Blogs
November 16, 2009
Monday Announcements: Free Fries, Energy Drink Nannying, Ragin' Amber
Free Fry! This Friday, November 20th, and every 3rd Friday of the month from now on, Pike Street Fish Fry (925 E. Pike St.) will give away boats of fries and offer $2 pints of New Belgium beer (the co-host of the event). Lest this make you think of those old 1950s pictures of people stuffed into a p ... More >>
Blogs
November 2, 2009
Monday Morning News: Mall Hooch; She Is Drunk; Hipster, Can You Spare $300 MIllion?
(November in Seattle?) Booze at the Mall - The Washington State Liquor Control Board has opened four temporary liquor stores in four different shopping malls around the sound, one in Bellingham and the rest: Pacific Place (600 Pine St., downtown Seattle) Alderwood Mall (3000 184th St. S.W., ... More >>
Blogs
August 26, 2009
Shitty Beer's Getting More Expensive, and We're Drinking More of It
Via CNN/Money: Anheuser-Busch InBev, the world's largest brewer and maker of Budweiser, announced plans to raise prices Tuesday. "We plan on taking price increases on a majority of volume and in a majority of markets this fall," Anheuser-Busch InBev said in a statement. "The increase helps ... More >>
Blogs
August 3, 2009
Monday Morning Announcements: Tour de Fat and Pour on the Plaza This Saturday
Two Wheels Good, Four Wheels Bad New Belgium Brewing Company's tribute to the bicycle, the 10th annual Tour de Fat, brings together two-wheelers and beer lovers in a quirky, hard to describe festival/concert/gathering. The aim of the festival is to promote bicycle use, and one lucky (?) entrant will ... More >>
Blogs
May 20, 2009
Matt's in the Market: Drinks With a View
My one splurge for Seattle Beer Week last week was the joint Pike Brewing and Trade Route Brewing beer dinner at Matt's in the Market. Matt's owner Dan Bugge and chef Chester Gerl gave the dinner fantastic pacing and the courses were sized perfectly, with each dish paired with both a Pike and Trade ... More >>
Blogs
April 30, 2009
Seattle Beer Week: South Seattle Open House
South Seattle Breweries Open House: On Saturday May 16th, you could be an arrogant bastard and start your day at the Stone Brewing brunch at Linda's Tavern (opens at 10:00am), with head brewer Mitch Steele. Once you're warmed up, have your designated driver ferry you down to Georgetown Brewing Compa ... More >>
Blogs
March 3, 2009
Craft Beer Sales Were Up in 2008
The Brewers Association says that craft beer sales were up 5.8 percent by volume and 10.5 percent by dollars. Via ReelBeer.com: "2008 was a historic year for beer with the large brewers consolidating and imports losing share, while the top ten selling beer brands dropped in sales. At the same time, ... More >>
Blogs
February 5, 2009
Elysian New Belgium Collaborations Starting To Appear
Last summer, Seattle's Elysian Brewing announced a new, unique partnership with Colorado's New Belgium Brewing Company. The goals were two-fold: 1.) Elysian wanted to up production and expand into different markets, and 2.) New Belgium wanted to brew smaller batches of experimental beers. New Belgiu ... More >>
News
January 21, 2009
Free Beer, Please
Local homebrewers find state laws a bit prohibitive.
Blogs
January 13, 2009
Not Everything in Olympia is About the Economy, There's Beer Too
Jerome Seipp loves beer. He's spent 15 years perfecting his recipes for India Pale Ale and Belgian-style brews and uses "cheers" as a signoff. But under state law, he can't bring his beer to a wedding or even the barbecue next door. State law allows someone to transport only one gallon of home bre ... More >>
Food
July 23, 2008
Kölsch: The Freshdrinker
A beverage to go with your brat.
Blogs
June 9, 2008
Another Georgetown Building to Bite the Dust
A beverage to go with your brat.
Blogs
March 24, 2008
Comments of the Week: Pale Ale Backlash
A beverage to go with your brat.
News
March 19, 2008
Even in a Craft Beer Mecca Like Seattle, Microbrewers Are Struggling
Forget oil—the price of hops has already claimed at least one local casualty.
Blogs
October 15, 2007
GABF Saturday Night Session and Recap
Forget oil—the price of hops has already claimed at least one local casualty.
Blogs
October 13, 2007
GABF : And Now...Indie Washington Medalists!
Forget oil—the price of hops has already claimed at least one local casualty.
Blogs
August 23, 2007
Ferry, Bus, Beer
Forget oil—the price of hops has already claimed at least one local casualty.
Blogs
August 8, 2007
Tour de Fat This Weekend
Forget oil—the price of hops has already claimed at least one local casualty.
Food
August 9, 2006
Food News
August 9 - 16, 2006.
Food
August 2, 2006
The Growler
A growler is bigger than a 40, smaller than a pony keg, and perfect for picnics.
Blogs
July 26, 2006
Homebrewers, Winemakers
A growler is bigger than a 40, smaller than a pony keg, and perfect for picnics.
Food
June 14, 2006
Brewfests: Change Is Inevitable
A growler is bigger than a 40, smaller than a pony keg, and perfect for picnics.
Food
January 11, 2006
The Road to Beervana
A growler is bigger than a 40, smaller than a pony keg, and perfect for picnics.
Food
September 28, 2005
The Glass—Or What's In It?
A growler is bigger than a 40, smaller than a pony keg, and perfect for picnics.
Food
September 14, 2005
Branding for Fun and Profit
A growler is bigger than a 40, smaller than a pony keg, and perfect for picnics.
Food
August 31, 2005
What I Learned This Summer
A growler is bigger than a 40, smaller than a pony keg, and perfect for picnics.
Food
July 6, 2005
Got Microlager?
A growler is bigger than a 40, smaller than a pony keg, and perfect for picnics.
Food
June 8, 2005
Summer Brewfest
A growler is bigger than a 40, smaller than a pony keg, and perfect for picnics.
Food
April 13, 2005
The Future of Beer Is Belgium (Belgium?!)
A growler is bigger than a 40, smaller than a pony keg, and perfect for picnics.
Food
April 13, 2005
Beer in Washington State: Some Highs and Lows
A growler is bigger than a 40, smaller than a pony keg, and perfect for picnics.
Food
April 13, 2005
Twenty Years of Better Beer
The Northwest leads the charge.
Food
March 2, 2005
Bud Extra, Sparks
The Northwest leads the charge.
Food
March 17, 2004
Brew Food
Some Seattle taverns and brewpubs are moving in on fine dining.
Food
January 21, 2004
Fizzing
Roger Downey
More >>

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