By Sara Billups
This Saturday, Coyle’s Bakeshop will pop-up inside Fremont’s Book Larder at 4252 Fremont Ave. N from noon to 1 p.m. Book Larder’s Culinary Director Rachel … More »
Sticking close to home this Memorial Day weekend? Chateau Ste. Michelle is presenting its third annual Staycation on Sunday from 11 a.m. to 4 p.m. …
By Sara Billups
Don’t worry if yours isn’t one of the lucky 150 mouths to bite into a free slider at Skillet tomorrow. You can score a gratis … More »
By Sara Billups
Nook is out, Sound Coffee and Morsel is in. The Daily has the details on Nook’s sudden closure last April: It sparked a petition on …
By Sara Billups
Today from 4 to 6 p.m., Poached is hosting a Seattle restaurant industry job fair at the Palace Ballroom at 2100 5th Ave. Hiring managers … More »
By Sara Billups
In 2012, more than a dozen cookbooks were produced by local restaurants and dessert spots—including Dahlia Bakery, Skillet, Macrina Bakery, and Molly Moon’s. Several books … More »
By Sara Billups
The Madrona Farmers Market returns today from 3 to 7 p.m. in the Grocery Outlet Parking Lot at MLK Way and East Union Street. New … More »
By Sara Billups
The wildly popular “Seattle’s Best Damn Happy Hour” returns tonight from 5 to 8 p.m. at Seattle Center Armory. In addition to a slew of … More »
By Sara Billups
Here’s hoping that platters of wat and injera can turn around the seemingly cursed corner spot on North Capitol Hill most recently occupied by Skelly … More »
By Hanna Raskin
Popcorn isn’t the only food that’s a suitable match for the movies. Filmmakers are perpetually training their cameras on fried chickens, chocolate cakes, and spicy … More »
