Achieving the title of Seattle's best Trinidadian restaurant admittedly isn't that tough, given the field of competitors. But Pam's Kitchen is rightfully a U District pride and joy, in part because it serves the softest and best thing you'll ever wrap around slow-cooked meat. Buss-up-shut is island slang for a "busted-up shirt," which is most definitely what these tortilla-cum–Indian flatbreads, technically referred to as paratha, look like on the plate. If these swaths of goodness are what flatbread can be, you're dead to me, tortilla press.?Maggie Savarino