The pizza truck's here! The pizza truck's here! You will never see adults transformed so quickly into slobbering children than when the brigade from Veraci

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Best Reason to Own a Driveway

Veraci Pizza

The pizza truck's here! The pizza truck's here! You will never see adults transformed so quickly into slobbering children than when the brigade from Veraci Pizza pulls up to your house to feed your partygoers. In this age of rising food costs, it's all too easy to drop a grand on a mediocre meal none of your friends will remember. But for as little as $15 per person, you can trick out your party with a portable, wood-burning clay oven that cooks pizza at close to 1,000 degrees. The pies are in and out in under three minutes, and get a thin, crisp, chewy crust that defies conventional ovens. Veraci will even make salad and bring appetizers, but trust me—your guests will only have eyes for the lovin' in the oven. Test-drive a slice at the Ballard or Phinney Ridge farmers markets.—Maggie Dutton

 
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