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Best Mustard Pot for the Style-Conscious
Cafe Presse
Diminutive 10-sided orange plastic-topped containers decorate every table with a design-conscious sense of condiment self-sufficiency and, decidedly, the feel of a very French cafe. With matching orange-lidded salt and pepper shakers keeping company with them, the three-ring condiment caddy is all you need to dress your croque-monsieur at Cafe Presse just as you like. An extra miniature spoonful of Dijon mustard tucked between the gruyere-crusted top and the béchamel-laden ham: Perfect.—Adriana Grant
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