Tara Austen Weaver

Are vegetarian/carnivorous couplings the new miscegenation? Is the vegetarian morally obligated to lure her (or his) partner away from slabs of meat? What if one half of the couple really likes his steak, while the other can't stand to have bloody bits in the fridge? What happens when a born-and-raised vegetarian is told to eat meat for her health? The local author answers all those questions and more in her new book, The Butcher and the Vegetarian: One Woman's Romp Through a World of Men, Meat, and Moral Crisis. ADRIANA GRANT

Thu., June 10, 5 p.m., 2010

 
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