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Not so Dennis' Snacks, which is more what you'd expect out of a modest lunch counter situated in a government building. Here, the modus operandi seems to be to hit the Minute Plus button on the microwave for any and every dish, its clientele almost exclusively clerks, jurors, or downtrodden folks accused of petty crimes. While this'll be a deal breaker for a lot of folks, the flip side is the public defender, juror, or aspiring criminal on the go will never have to wait very long for a sausage, egg, and processed-cheese sandwich at Dennis' Snacks. He'll get it within a minute, advance to the register, and then get back to the business of assigning, abolishing, or courting blame.
As if pound-for-pound comparison were necessary to further establish the extreme poles from which our federal and county lunch counters gaze at one another, I tried the French dip at both establishments. King County's lunch counter just nuked a roast beef sandwich ($4) on a flimsy hoagie with no sauce and lukewarm au jus, while the Feds' French Dip ($5.75) received actual preparation by a chef, replete with sauce, cheese, hard roll, and steaming, flavorful au jus. And the accompanying fries were seasoned to perfection.
What, then, does this say about our justice system? Simple: If you're going to rob a bank, aim high and hold up a Federal Reserve branch. In the likely event that you eventually get nabbed by the long arm of John Q. Law, at least they'll serve cappuccino. mseely@seattleweekly.com